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"Easy and good. Kamameshi is rice with meat (usually chicken or seafood) and vegetable tidbits boiled, baked or steamed together in a small pot. This one is chicken, rice, and vegetables steamed together in a rice cooker and flavored with a rice wine/soy sauce."

Ingredients: long grain brown rice, boneless chicken thighs...

"A full meal salad that only needs a cool beverage to keep it company. The cooking time is chill time."

Ingredients: sliced water chestnuts, cooked ham...

"THE BEST to eat when your hangin :) oh and dont forget the Hawaiian Bling (green onions) :)"

Ingredients: pepper, eggs...

"This recipe is posted by request for soups for a Hawaiian-themed dinner party. I thought this sounded interesting, and the ingredients are easy to find (many may already be on-hand). Hot deep-fried rice balls are added to a simple chicken soup; the recipe (a Chinese soup by way of Honolulu, Hawaii) is originally from The Complete Book of Soups and..."

Ingredients: cornstarch, green onions...

"The Electric Kitchen; Hawaiian Electric Company, Inc."

Ingredients: coconut milk, soy flour...

"From a Hawaiian community cookbook. I think nantu is a kind of mochi."

Ingredients: mochiko sweet rice flour, frozen coconut milk...

"A wonderful dish that brings back the flavor of the islands. A side dish that dresses up plain old pork chops or can be used as a bed for seafood like grilled scallops or shrimp."

Ingredients: ginger, cooked rice...

"From Cooking Light Cookbook, 1989. Looks colorful in the photo and seems easy enough to make. I haven't tried it yet. Just sorting through a cookbook and copying what sounds good to me (and maybe to you too)."

Ingredients: sweet red pepper strips, unsalted margarine...