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    This is a lovely lemony champagne punch that has a luscious flavor and golden color. Very light and refreshing.

    Lemon Champagne Punch

    Recipe #31591

    0 More Info
    Lemon Champagne Punch
    By Karen=^..^= on June 20, 2002

    Recipe #31591

    "This is a lovely lemony champagne punch that has a luscious flavor and golden color. Very light and refreshing."
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    Ingredients: sparkling water, frozen lemonade concentrate...

    Rating: 90.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Recipe #14859

    I got this recipe from Self magazine, it's a great way to get in your daily veggies and fiber!

    1 More Info
    Magic Minestrone
    By Mirj on November 26, 2001

    Recipe #14859

    "I got this recipe from Self magazine, it's a great way to get in your daily veggies and fiber!"
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    Ingredients: diced tomatoes, garlic...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

    Recipe #43197

    Yummy, fruity, refreshing cocktail :)

    2 More Info
    Pancho Villa Cocktail
    By Karen=^..^= on October 14, 2002

    Recipe #43197

    "Yummy, fruity, refreshing cocktail :)"
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    Ingredients: orange slices, grenadine...

    Rating: 90.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #198329

    I can't believe I didn't post this one earlier since this is one of the few things in the world that ALL the men in my life love--DH, my sons,...

    3 More Info
    "I can't believe I didn't post this one earlier since this is one of the few things in the world that ALL the men in my life love--DH, my sons, my father--and most of the women too. I have a hard-to-please crowd here at home, and they ALL ALWAYS eat this, and drain the pot to the end. On top of that, it is just about the easiest soup to make..."
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    Ingredients: yellow split peas, oil, onions...

    Rating: 90.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    Recipe #66059

    Israel has a zillion versions of hummous, but this is one version I could only find in the States. This was developed over trial and error (and lots of...

    4 More Info
    Spicy Roasted Red Bell Pepper Hummous
    By Mirj on July 4, 2003

    Recipe #66059

    "Israel has a zillion versions of hummous, but this is one version I could only find in the States. This was developed over trial and error (and lots of searching for recipes) until I got it just right."
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    Ingredients: cumin, ground cayenne pepper...

    Rating: 100.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Talk about presentation! These gorgeous frozen floral bowls (edible!) are recommended for cold soups, particularly fruit soups. But I figure anything...

    Flower Ice Bowls

    Recipe #64636

    5 More Info
    Flower Ice Bowls
    By Seebee on June 16, 2003

    Recipe #64636

    "Talk about presentation! These gorgeous frozen floral bowls (edible!) are recommended for cold soups, particularly fruit soups. But I figure anything cold would be more than enhanced by these bowls. You can make a bowl for each serving or one big serving bowl. Recipe discovered in "Cooking Fearlessly: Recipes and other Adventures from Hudson's..."
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    Ingredients: fresh edible flowers, water...

    Rating: 100.00%;

    1 Reviews

    Prep Time:16 hrs

    Total Time: 16 hrs

    Recipe #15935

    This dessert is just as much fun to serve as it is to eat.

    6 More Info
    Fruits Afire
    By Mirj on December 17, 2001

    Recipe #15935

    "This dessert is just as much fun to serve as it is to eat."
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    Ingredients: cinnamon sticks, lemon juice...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 40 mins

    Recipe #41810

    When I create a dish that I'm proud of, I put my name on it. I just made this up for supper tonight, as part of yet another diet. Yummy! I made it a...

    7 More Info
    "When I create a dish that I'm proud of, I put my name on it. I just made this up for supper tonight, as part of yet another diet. Yummy! I made it a little spicer than the rest of the family would like, so I get to eat it all myself!"
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    Ingredients: cinnamon, curry powder...

    Rating: 100.00%;

    1 Reviews

    Prep Time:7 mins

    Total Time: 22 mins

    Recipe #24956

    This goes wonderfully with grilled meats, and even with cooked pastas. You can make it as sweet as you like depending on the sweetness of the onions,...

    8 More Info
    Onion Compote with Wine
    By Mirj on April 11, 2002

    Recipe #24956

    "This goes wonderfully with grilled meats, and even with cooked pastas. You can make it as sweet as you like depending on the sweetness of the onions, taste as you go along!"
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    Ingredients: fresh ground pepper, dry red wine...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #140808

    This is great for the holiday or anytime really. Great served with toasted french bread or water crackers for a festive treat.

    9 More Info
    Roasted Red Pepper Spread
    By Tish on October 10, 2005

    Recipe #140808

    "This is great for the holiday or anytime really. Great served with toasted french bread or water crackers for a festive treat."
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    Ingredients: garbanzo beans, lemon juice...

    Rating: 100.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #13427

    This is ideal for when fresh fruit isn't available.

    10 More Info
    Winter Fruit Salad
    By Mirj on October 29, 2001

    Recipe #13427

    "This is ideal for when fresh fruit isn't available."
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    Ingredients: sweet red wine, oranges...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #13428

    This is a staple at our house. We like to eat it by dragging some fresh pita bread through it by hand.

    11 More Info
    Chatzilim - Israeli Eggplant (Aubergine) Caviar
    By Mirj on October 29, 2001

    Recipe #13428

    "This is a staple at our house. We like to eat it by dragging some fresh pita bread through it by hand."
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    Ingredients: cucumbers, eggplants...

    Rating: 80.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    A perfect, basic apple crisp recipe. Add raisins or cranberries if you like. I use Granny Smith apples but you can use whatever kind you've got.

    Cinnamon Apple Crisp

    Recipe #73544

    12 More Info
    Cinnamon Apple Crisp
    By avocadosammich on October 16, 2003

    Recipe #73544

    "A perfect, basic apple crisp recipe. Add raisins or cranberries if you like. I use Granny Smith apples but you can use whatever kind you've got."
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    Ingredients: cinnamon, cloves, arrowroot...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    This is a vividly pink, wonderfully tart cranberry applesauce. Makes a great condiment for savory foods such as meat or potato pancakes, and also wonderful...

    Cranberry Applesauce - No Sugar Added

    Recipe #201074

    13 More Info
    Cranberry Applesauce - No Sugar Added
    By What's Cooking? on December 19, 2006

    Recipe #201074

    "This is a vividly pink, wonderfully tart cranberry applesauce. Makes a great condiment for savory foods such as meat or potato pancakes, and also wonderful when eaten alone. It has no sugar added, thus it is VERY tart (which I love) - If you prefer a sweeter sauce, add 1/2 cup of sugar. I recommend using 1/2 sweet apples (I like Braeburn) and 1/2 tart..."
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    Ingredients: lemon slices, salt, water...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 30 mins

    Recipe #15909

    This is a super simple dessert that tastes like you've spent hours on it.

    14 More Info
    Sorbet from Canned Fruit
    By Mirj on December 17, 2001

    Recipe #15909

    "This is a super simple dessert that tastes like you've spent hours on it."
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    Ingredients: fruit cocktail in heavy syrup, brandy...

    Rating: 50.00%;

    2 Reviews

    Prep Time:12 hrs

    Total Time: 12 hrs

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