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"The combo of sweet and new potatoes are delightful in a cream sauce with Parmesan."

Ingredients: small red potatoes, garlic...

"This makes a great luncheon or light dinner entree when served with sour cream and caviar or serve as sidedish."

Ingredients: eggs, potatoes, red onions...

"A delicious gluten-free adaptation of a traditional family Chanukah recipe. Serve with sour cream and applesauce. TO MAKE GLUTEN-FREE: The gluten-free rice flour mix I use is 3 cups white rice flour, 3 cups brown rice flour, 2 cups potato starch (not flour), 1 cup tapioca starch - Use just one cup of this mixture. TO MAKE WITH REGULAR (WHEAT) FLOUR:..."

Ingredients: eggs, olive oil, onions...

"Got this recipe from a nice Polish lady at Polish festival in Cleveland, Ohio. She said it was an Old Polish recipe that she added some "new world" ingrediants to jazz it up."

Ingredients: london broil beef, peas and carrots...

"This is an old family favorite, usually made around Chanukah time, although if we begged my mother hard enough she would make this during the rest of the year as well. I like to top my serving with sour cream."

Ingredients: eggs, oil, potatoes...

"These are not fried in the symbolic olive oil but they are very good, anyway. I found these in Cooking Light, December 2005. We served these with applesauce and low-fat sour cream. Delish!"

Ingredients: cooking spray, fresh ground black pepper...