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"This recipe is from Martha Stewart, so not only do they look cool but they also have fantastic flavor--not too dry or hard. Even though they are soft inside, they aren't too, too fragile."

Ingredients: confectioners' sugar, eggs...

"Crispy and chewy! I came up with these out of desperation as we ended up with a lot fewer trick or treaters this year. I used Twix bars, m&ms and pecans. If using candy with peanuts or peanut butter you might want to use peanuts instead of pecans, but pretty much anything goes!"

Ingredients: crisp rice cereal, chocolate candy bars...

"Make this quick and easy cookies with your kids and everyone will surely have a blast making them AND eating them."

Ingredients: cinnamon, canned solid-pack pumpkin...

"I received an email from the www.recipe4living.com website and the title of the email said "31 recipes to use up that leftover Halloween candy." The yield amount is estimated as I have not made these yet!"

Ingredients: creamy peanut butter, eggs...

"From Land-O-Lakes recipe colledtion, Harvest Baking, 2008"

Ingredients: eggs, sweetened flaked coconut...

"Quick, Easy and DELCIOUS! The kids love making and eating these sweet morsels of love! Great for parties, and especially enjoyed for Halloween! This recipe is courtesy of Verybestbaking.com"

Ingredients: Nestle milk chocolate and peanut butter swirled morsels, refrigerated chocolate chip cookie dough...