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Recipe #285264
Since it is the beginning of the Chinese New Year tomorrow, I figured the almond cookie would be a great treat for the occasion.
In my search...
"Since it is the beginning of the Chinese New Year tomorrow, I figured the almond cookie would be a great treat for the occasion.View Full Recipe
In my search for the perfect recipe, I stumbled upon an article written a couple years back in the San Francisco Chronicle.
The author dismisses the use of the obligatory, whole almond (usually found..."
Ingredients: cream of tartar, dark brown sugar...
Prep Time:12 mins
Total Time: 24 mins
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