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"One of my favorite cookies of all time, these are fabulous warm from oven, but also keep well in an airtight container. My Hungarian/Austrian Grandmom called these "Butterhorns", an aunt on the other side called her version "Schnecken" and I have seen versions of this also under "Rugelach" or "Rululach". It really..."

Ingredients: cinnamon, cream cheese...

"This is a really delicious cookie. I love the sour-sweet of the apricot filling."

Ingredients: cinnamon, cream cheese...

"These light and airy balls of hazelnuts are just like the Ferrero Rocher chocolates but without the chocolate. I know that will offend some people - no chocolate, huh! These are good neverless."

Ingredients: egg whites, hazelnuts, sugar...

"Okay so they're not a secret anymore. I hesitated to publish this recipe, but it's just too good not to share. If you don't like Brandy, I suppose dark rum, Grand Marnier, or Bourbon would be good, too."

Ingredients: heavy cream, semi-sweet chocolate chips...

"I have to thank my Grandma Schatz for these delectable cookies. I always bake them to take to parties and Open Houses during the Christmas holidays, but these are wonderful any time of year! You can substitute ground walnut meats if that's easier, but the toasted hazelnuts taste amazing!"

Ingredients: confectioners' sugar, hazelnuts...

"Put these thin little chocolate cookies on your holiday platter & let tasters be surprised, very surprised. The black pepper and allspice gives unexpected snap. Found in The Washington Post, adapted from "The Ultimate Chocolate Cookie Book," by Bruce Weinstein. Make the dough & chill - this allows you to bake when you want to, as..."

Ingredients: cocoa powder, confectioners' sugar...

"A light, delicate cookie; very pretty on a holiday platter."

Ingredients: cinnamon sugar, cream cheese...

"This cookie recipe for Linzer Sables require a little effort, but they are so beautiful and tasty. The recipe is from one of my favourite cookbooks, "Baking: From My Home to Yours", by Dorie Greenspan. For a simpler cookie, omit the cutouts, although it does make beautiful cookies. You can dust these with confectioner's sugar just..."

Ingredients: cinnamon, cloves, eggs...

"Linzer Torte originated in Linz, Austria. Here is the same tart, but in an easy cooking form."

Ingredients: sliced almonds, eggs...

"Source: Paula Deen"

Ingredients: confectioners' sugar, pistachios...

"A trick for making vanilla icing sugar is to place of couple of vanilla bean pods in a jar with icing sugar and a couple of weeks later the icing sugar will be well sented with vanilla."

Ingredients: eggs, hazelnuts, icing sugar...

"This recipe has been posted in response to a request for an Austrian dish. It came from Saveur magazine's December 2003 issue. Prep time includes chilling time for dough."

Ingredients: confectioners' sugar, lemon extract...