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"This looks like a nice tasty glaze for your ham. I like the ideal of the CHIPOLTE peppers. I haven't tried this one yet but it sounds SOOOO good I needed to save it! Hope you enjoy! Compliments of BHG"

Ingredients: chipotle peppers, cooked ham...

"Taken from Easter Treats by Jill O'Conner. Her suggestion: save the ham bone for soup and serve with Cornbread Madeleines With Leeks and Pecans...and are these ever good!"

Ingredients: Dijon mustard, kale leaves...

"I needed to bring a baked ham to my daughter's for Easter. I'm diabetic and I do not usually put a sweet sauce on my hams but decided I could try something new. Everyone absolutely loved this ham not knowing it was "sugar free""

Ingredients: ham shank, Splenda brown sugar blend...

"A great brunch item! One of my husbands favorite filling, baked, french toast style, sandwiches filled with cheese, ham, turkey & mustard. Raspberry preserves is a must for him. Could be eaten for breakfast, lunch or dinner. This is a LESSER FAT Monte Cristo recipe being baked and not fried full of flavor! I also like to buy the low salt cold cuts..."

Ingredients: honey dijon mustard, eggs...

"Some recipes make you go HHMMM!?? Luckily I tried this and it made us go YUM! This isn't the normal combo you'd see on a sandwich, but very tasty! They are quick, easy, and lo cal. Another delight from Cooking Light."

Ingredients: nonfat milk, cooking spray...

"Very tasty, but when heating the oil, make sure you have a door or window open.
And you can also substitute the heavy cream with half-and-half in a pinch, that's what I used and it came out great!"

Ingredients: Dijon mustard, eggs...

"Monte Cristo Sandwich prepared with tempura batter. The best way to make this yummy sandwich."

Ingredients: honey-roasted ham, smoked turkey...