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"Great summer sandwich spread. This will keep in the fridge for 3-4 days."

Ingredients: pepper, cooked ham, mayonnaise...

"My parents made this for us when I was little."

Ingredients: cream cheese, deli ham...

"Sandwich big enough to feed a crowd. You can make this up to 24 hours ahead, and just unwrap, slice and enjoy. Perfect for picnics."

Ingredients: cider vinegar, pepper...

"This is a very quick fix, 5-10 min prep, 30 minutes in the oven. Kids love it. I add ranch dressing for additional flavor. I use real bacon bits to save time. You can substitute the cheese of your choice. I have used American, Mild Cheddar and Mozzarella. I have experimented with adding scrambled eggs for a brunch. You can also use the french..."

Ingredients: French bread dough, deli ham...

"This is a tasty recipe of my aunt Judy's. They're great for a lunch get-together with friends."

Ingredients: hot dog buns, ham, onions...

"These make a great, easy meal. They're also great to make/take for large gatherings; you can put the ham barbecue in a crock pot to keep warm.
I sometimes put a slice of cheese on them before serving."

Ingredients: cider vinegar, kaiser rolls...

"I will not pretend that this pie is easy or quick to make, however, if you want to impress your friends or family with a sensational "posh" English raised pie then this is the recipe for you! Tender chunks of chicken with pork sausage meat and ham are encased in crisp hot water crust pastry, liberally seasoned with spices and herbs; this..."

Ingredients: fresh ground black pepper, eggs...

"I love ham BBQ sandwiches, but out of all I have ever tried, this one reigns supreme!!! It is so simple, but it is the perfect blend of sweet and tart...oh, it is just fantastic! I like to serve these with home-made french fries...one of my Dad's favorite meals!!"

Ingredients: garlic powder, ham, ketchup...

"I like to zap the onion in the microwave with a bit of butter for a couple of minutes just to soften it up a bit but this is optional."

Ingredients: prepared pizza crust, eggs...

"This pie doubles as a formal dinner or picnic dish. It is our favorite savory pie. I don't know where the original came from-somewhere down south but I have added more onion, pepper, nutmeg, cayenne and cheese. Also the original called for regular deli ham-holy salt-it just about killed us! So here you go and by the way I like it best cold."

Ingredients: dry mustard, low-salt ham...

"I've adapted this recipe from one which featured in the pre-Christmas 2008 Australian magazine 'New Idea' as an excellent way to give new life to various leftovers from the Christmas Day meal, in this case, leftover leg ham. This recipe can, of course, be made at any time of year, with leftover ham or ham bought specifically for making..."

Ingredients: cream cheese, eggs...

"This is very easy to make and tastier than you might imagine."

Ingredients: ready-made pie crusts, ham...

"The New Orleans classic!! Make ahead and chill."

Ingredients: fresh coarse ground black pepper, extra virgin olive oil...

"A sandwich that would be fit for Dagwood, for those of us who at least remember him!"

Ingredients: French bread, ham, salami...