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    We returned 4 recipes for...

    "ham" x

    "picnic" x

    "15-minutes-or-less" x

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    Great summer sandwich spread. This will keep in the fridge for 3-4 days.

    Ham Salad for Sandwiches

    Recipe #25528

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    Ham Salad for Sandwiches
    By MizzNezz on April 18, 2002

    Recipe #25528

    "Great summer sandwich spread. This will keep in the fridge for 3-4 days."
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    Ingredients: pepper, cooked ham, mayonnaise...

    Rating: 92.60%;

    68 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Recipe #24747

    My parents made this for us when I was little.

    1 More Info
    Ham and Cream Cheese Roll Ups
    By Alicia Johnson on April 8, 2002

    Recipe #24747

    "My parents made this for us when I was little."
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    Ingredients: cream cheese, deli ham...

    Rating: 91.20%;

    25 Reviews

    Prep Time:3 mins

    Total Time: 3 mins

    Sandwich big enough to feed a crowd. You can make this up to 24 hours ahead, and just unwrap, slice and enjoy. Perfect for picnics.

    Super Italian Sub

    Recipe #117061

    2 More Info
    Super Italian Sub
    By littleturtle on April 13, 2005

    Recipe #117061

    "Sandwich big enough to feed a crowd. You can make this up to 24 hours ahead, and just unwrap, slice and enjoy. Perfect for picnics."
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    Ingredients: cider vinegar, pepper...

    Rating: 97.80%;

    18 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

    Recipe #176806

    Muffulettas have bold flavors, and provide large portions. This recipe is particularly good.I had to list "Olive Spread" as one of the ingredients...

    3 More Info
    Muffuletta
    By KittyKitty on July 10, 2006

    Recipe #176806

    "Muffulettas have bold flavors, and provide large portions. This recipe is particularly good.I had to list "Olive Spread" as one of the ingredients below, as the system would noa accept, olive salad, the olive salad recipe is below, do not use olive spread."
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    Ingredients: cooked ham, pitted ripe olives...

    Rating: 0.00%;

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    Prep Time:10 mins

    Total Time: 10 mins

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