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Recipe #74724
An All-Time favorite with a twist of swiss cheese and peas. A dish that becomes more addictive with every bite! Talk about Comfort Food.
"An All-Time favorite with a twist of swiss cheese and peas. A dish that becomes more addictive with every bite! Talk about Comfort Food."View Full Recipe
Ingredients: elbow macaroni, ham...
Prep Time:30 mins
Total Time: 55 mins
This is the greatest recipe for hot ham & cheese sandwiches. Works as a quick dinner item or appetizer. You can make whatever quantity you need. I...
Recipe #81188
"This is the greatest recipe for hot ham & cheese sandwiches. Works as a quick dinner item or appetizer. You can make whatever quantity you need. I usually make 12 in a 9X13 pan. Sometimes I substitute turkey and provolone for the ham and swiss for a different taste."View Full Recipe
Ingredients: dry mustard, deli ham, buns...
Prep Time:15 mins
Total Time: 45 mins
I've adapted this recipe from one which featured in the pre-Christmas 2008 Australian magazine 'New Idea' as an excellent way to give new...
Recipe #345446
"I've adapted this recipe from one which featured in the pre-Christmas 2008 Australian magazine 'New Idea' as an excellent way to give new life to various leftovers from the Christmas Day meal, in this case, leftover leg ham. This recipe can, of course, be made at any time of year, with leftover ham or ham bought specifically for making..."View Full Recipe
Ingredients: cream cheese, eggs...
Prep Time:30 mins
Total Time: 1 hrs 20 mins
Recipe #80794
This is a wonderful ham for the holidays or for any special occasion.
"This is a wonderful ham for the holidays or for any special occasion."View Full Recipe
Ingredients: Dijon mustard, fresh lemon rind...
Prep Time:10 mins
Total Time: 3 hrs 10 mins
"A very easy dish to make, Tastes great."View Full Recipe
Ingredients: chunky salsa, lean ham...
Prep Time:10 mins
Total Time: 40 mins
"This is great to make when you have leftover baked ham."View Full Recipe
Ingredients: cooked ham, dried basil...
Prep Time:15 mins
Total Time: 35 mins
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