Search

"I adopted this recipe in Aug. 2006; it originally was posted by CBW. I love these, and DH loves to dip them in spicy mustard. CBW's original comments: "Found these in a Pillsbury Cookbook and have made them several times. My hubby and I really like these with a bowl of soup. Simple, but really tasty!""

Ingredients: ham, refrigerated crescent dinner rolls...

"(I was given this recipe a few years ago). It is one everyone will ask for. I took it once to a Birthday Party and was asked for the recipe by at least 5 people including the host. These can be served for dinner on rice or taken to parties and kept warm in a crockpot until serving. They can also be made ahead of time and frozen."

Ingredients: cracker crumbs, dry mustard...

"When you get tired of pizza, here is a different little trick to make something with your crust."

Ingredients: prepared pizza crust, cooked ham...

"A sandwich that would be fit for Dagwood, for those of us who at least remember him!"

Ingredients: French bread, ham, salami...

"Great quick brunch or dinner recipe for cooked left-over ham. This was one of my mom's recipes that I remember from my childhood."

Ingredients: pepper, dried onion flakes...

"One of our more sinful concoctions... best made with fresh, organic, and local ingredients..."

Ingredients: whole wheat pita bread, brie cheese...

"A perfect dish to be served at luncheons, brunches, or cut these in half to serve as appetizers for your next cocktail party."

Ingredients: Dijon mustard, deli ham...

"I got this recipe from a friend of mine. This sandwich is great for parties or for your family. It is so good."

Ingredients: hot roll mix, cooked ham...