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As we all know, this is one of the greatest lunch or brunch dishes ever invented. Prepare in advance, freeze, and bake when needed. This is one of the...
Recipe #65758
"As we all know, this is one of the greatest lunch or brunch dishes ever invented. Prepare in advance, freeze, and bake when needed. This is one of the best recipes for Quiche I know of. Recipe source, "The Country Innkeepers' Cookbook"."View Full Recipe
Ingredients: cooked ham, dry mustard, eggs...
Prep Time:8 mins
Total Time: 53 mins
Basted in coke and wine, and glazed with mustard and brown sugar, my experiment produced a succulent ham so juicy and flavorful that condiments are optional....
Recipe #107144
"Basted in coke and wine, and glazed with mustard and brown sugar, my experiment produced a succulent ham so juicy and flavorful that condiments are optional. My whole family raved! Amounts are approximate and may vary depending on your oven, cut of meat and personal tastes."View Full Recipe
Ingredients: Coca-Cola, Dijon mustard, ham...
Prep Time:30 mins
Total Time: 3 hrs 30 mins
A favorite casserole that my family has been making for years
Recipe #222550
"A favorite casserole that my family has been making for years"View Full Recipe
Ingredients: pepper, cooked ham, eggs...
Prep Time:10 mins
Total Time: 1 hrs 10 mins
A delectable sticky glazed ham cooked in spiced cider and with a tangy marmalade glaze! This is one of my most requested recipes from family and friends...
Recipe #262247
Recipe #262247
"A delectable sticky glazed ham cooked in spiced cider and with a tangy marmalade glaze! This is one of my most requested recipes from family and friends - I have been cooking and preparing this ham for about 20 years now; it is wonderful for celebrations and festive gatherings! You can increase the quantities and weight with ease, although I have given..."View Full Recipe
Ingredients: cider, cloves, demerara sugar...
Prep Time:24 hrs
Total Time: 25 hrs 50 mins
Recipe #294938
So one day, I was just too weary to try to do anything special with the ham I picked out for dinner. So I stabbed it with a meat thermometer, and let...
"So one day, I was just too weary to try to do anything special with the ham I picked out for dinner. So I stabbed it with a meat thermometer, and let it bake until done. It was so surprisingly delicious that it's the only way I bake hams now. :) This recipe is written for beginners or for people who have never even thought of baking a ham but..."View Full Recipe
Ingredients: cooked ham, salt and pepper...
Prep Time:5 mins
Total Time: 3 hrs 5 mins
Recipe #161796
Nothing but rave reviews when I've made this! I tend to put in a little more cheese and mix it up with Havarti and play with other ingredients like...
"Nothing but rave reviews when I've made this! I tend to put in a little more cheese and mix it up with Havarti and play with other ingredients like mushrooms, but straight from the recipe is superb, as well!View Full Recipe
Makes for a great dish if you're entertaining for brunch- just make sure you plan ahead! The Cooking Light editors recommend at least..."
Ingredients: cooking spray, egg whites...
Prep Time:10 mins
Total Time: 9 hrs 10 mins
Recipe #178645
Great for the holidays, I would much rather have a ham than a turkey any day.
"Great for the holidays, I would much rather have a ham than a turkey any day."View Full Recipe
Ingredients: cider vinegar, cloves...
Prep Time:30 mins
Total Time: 4 hrs 30 mins
"Feed the masses with this delicious ham"View Full Recipe
Ingredients: dark brown sugar, ham...
Prep Time:30 mins
Total Time: 6 hrs 30 mins
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