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As we all know, this is one of the greatest lunch or brunch dishes ever invented. Prepare in advance, freeze, and bake when needed. This is one of the...
Recipe #65758
"As we all know, this is one of the greatest lunch or brunch dishes ever invented. Prepare in advance, freeze, and bake when needed. This is one of the best recipes for Quiche I know of. Recipe source, "The Country Innkeepers' Cookbook"."View Full Recipe
Ingredients: cooked ham, dry mustard, eggs...
Prep Time:8 mins
Total Time: 53 mins
Now THIS is Lancaster County cooking! This is an Amish/Mennonite specialty dish! You will NOT be disappointed! Of course in our area, many of the markets...
Recipe #47850
"Now THIS is Lancaster County cooking! This is an Amish/Mennonite specialty dish! You will NOT be disappointed! Of course in our area, many of the markets and butcher/meat shops, sell ham loaf meat (already ground and mixed) but I've simplified this by making it possible for all of you outside of the area to create your own! This is SO delicious!..."View Full Recipe
Ingredients: pepper, dry mustard, eggs...
Prep Time:10 mins
Total Time: 2 hrs 10 mins
I found this recipe while browsing the web looking for ideas for a dinner party. I was very impressed and everyone loved it!
Recipe #18703
Recipe #18703
"I found this recipe while browsing the web looking for ideas for a dinner party. I was very impressed and everyone loved it!"View Full Recipe
Ingredients: dry mustard, sweet apple cider...
Prep Time:30 mins
Total Time: 5 hrs 30 mins
This is one of my favorite soups to make because it is flavorful, relatively quick, and inexpensive. My mom found this recipe in a community cookbook a...
Recipe #53803
"This is one of my favorite soups to make because it is flavorful, relatively quick, and inexpensive. My mom found this recipe in a community cookbook a few years back, and we've been loving it ever since! You can substitute spices or even add things, kind of like Stone Soup... this is just the basic recipe which is easiest to branch out from. You..."View Full Recipe
Ingredients: ham bone, spices...
Prep Time:5 mins
Total Time: 1 hrs 5 mins
Recipe #475751
I used to get a Harrington's Cob-Smoked Ham from Vermont every Christmas and really looked forward to the delicious leftovers. This was one of my...
"I used to get a Harrington's Cob-Smoked Ham from Vermont every Christmas and really looked forward to the delicious leftovers. This was one of my favorite ways to use them."View Full Recipe
Ingredients: pepper, cooked rice, ham...
Prep Time:20 mins
Total Time: 1 hrs 5 mins
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