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"This is a great recipe found in Steve Raichlen's cookbook 'Miami Spice'. The pork roast is wonderful. Easy to make. VERY flavourful. Leftovers are great in wraps!"

Ingredients: ground cumin, fresh ground black pepper...

"The star of the traditional Finnish Christmas dinner. We like to bake our ham overnight, so we can nibble on the fresh-out-of-the-oven ham on the morning of Christmas Eve. Recipe adapted from Maku magazine."

Ingredients: cloves, dry breadcrumbs, honey...

"A Michael Chiarello recipe. Made this up yesterday because I was craving delicious, fall-apart tender pork and this really fit the bill. This is Fennel Spice Rub for Turkey (Michael Chiarello), which you need for this recipe and is easy to make and good for so many other dishes! This delicious roast requires long, slow cooking. I say it was worth the wait!"

Ingredients: pork leg, salt & freshly ground black pepper...

"Rather than having Turkey again at Christmas we normally bake a ham. The following is my personal recipe. I read several and then decided to do the ham this way."

Ingredients: ham, diet pepsi...

"A nice holiday ham recipe"

Ingredients: cornstarch, dark sweet cherries...

"We have this EVERY Christmas Eve but would be great to make with Easter ham leftovers. Its easy and a hit from kids to adults!"

Ingredients: pepper, cooking sherry...

"Make 2 for Christmas and Easter"

Ingredients: ham, maple syrup, whole cloves...

"This ham is simmered in beer before it is baked. Begin preparing the ham 2 days in advance to allow time to soak the ham in water before cooking it to remove excess salt."

Ingredients: dark brown sugar, country ham...