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"You can serve this for dinner or for breakfast. Delicious."

Ingredients: pepper, 9" unbaked pie shells...

"Oh this is so yum!"

Ingredients: eggs, fresh mushrooms, ham...

Ingredients: pepper, monterey jack pepper cheese...

"This quiche is creamy with no crust. It is in response to a request."

Ingredients: brie cheese, eggs, mayonnaise...

"Delicious prepared with either real ham or turkey ham, this simple quiche has become a favorite in our house. I remember eating it periodically at church potlucks as a child. Butter and cheddar add to the flavor, as does using Omega 3 eggs (Saunders or Eggland's Best). I also use Bisquick for the biscuit mix but do recommend you make your own biscuit..."

Ingredients: eggs, ham, margarine...

"There are as many variations of this traditional dish as there are names for it (Pizza Rustica, Carnival Pie, Easter Pie and Ham Pie are just a few.) Some versions include hard boiled eggs in the filling along with the meat and cheeses, this one does not. Here is my family's version which I still make every Easter. The pastry we've always used..."

Ingredients: fresh Italian parsley, pepper...

"A low carb brunch item that everyone, even non-dieters, will love."

Ingredients: cooked ham, eggs...

"Uses canned milk and regular milk; simple easy to put together after church. Even little kids could do this one. I'm sure you could add stuff to this recipe if you wanted."

Ingredients: eggs, evaporated milk, ham...

"Going to a restaurant for Sunday brunch can be wonderful, but, maybe you prefer the comfort and economy of a home-cooked meal, especially when you are entertaining guests. A strata, including this one, is a great way to go, since you make it the night before, and when you are ready the next day, just pop it in the oven."

Ingredients: dry mustard, eggs, ham...

"This is a really wonderful treat, good for breakfast with muffins and fruit, or lunch or dinner with a nice green salad. I prefer making the shell-less mini quiches. They fit my husband's low-carb needs, and they reheat well in the oven or microwave, making them great quick breakfasts or snacks. They would also work well for a brunch buffet."

Ingredients: Dijon mustard, eggs...

"Chicken cordon bleu for breakfast? Impress your overnight guests with a dish that tastes gourmet and is a great way to use up leftover chicken."

Ingredients: cooked ham, Dijon mustard...

"I've had this recipe for many years. I think it's originally from an ad for Grey Poupon mustard that was in a magazine. It makes a lovely brunch, lunch, or light supper and the dijon mustard adds a wonderfully savory flavor to the typical Quiche Lorraine."

Ingredients: 9" unbaked pie shells, Dijon mustard...