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A great brunch item! One of my husbands favorite filling, baked, french toast style, sandwiches filled with cheese, ham, turkey & mustard. Raspberry...
Recipe #82119
"A great brunch item! One of my husbands favorite filling, baked, french toast style, sandwiches filled with cheese, ham, turkey & mustard. Raspberry preserves is a must for him. Could be eaten for breakfast, lunch or dinner. This is a LESSER FAT Monte Cristo recipe being baked and not fried full of flavor! I also like to buy the low salt cold cuts..."View Full Recipe
Ingredients: honey dijon mustard, eggs...
Prep Time:15 mins
Total Time: 35 mins
Recipe #29806
These are a staple at my house for breakfast, and sometimes lunch. It sounds like an odd combination, but trust me, after one of these babies, you'll...
"These are a staple at my house for breakfast, and sometimes lunch. It sounds like an odd combination, but trust me, after one of these babies, you'll be hooked!!"View Full Recipe
Ingredients: eggs, ham, margarine...
Prep Time:5 mins
Total Time: 10 mins
Recipe #34875
For those of us who have a sandwich press/maker and don't want to only make dessert! Not that dessert is bad but there is oh so much more.... Makes...
"For those of us who have a sandwich press/maker and don't want to only make dessert! Not that dessert is bad but there is oh so much more.... Makes 4 1/4 omelets or 2 sandwiches"View Full Recipe
Ingredients: eggs, ham, margarine...
Prep Time:2 mins
Total Time: 10 mins
Recipe #39168
If kolaches (pronounced ko-LOSH-e) were invented in America, they would most likely be called puffs. The tasty treats, however, were invented as wedding...
"If kolaches (pronounced ko-LOSH-e) were invented in America, they would most likely be called puffs. The tasty treats, however, were invented as wedding pastries in Czechoslovakia and have held their name for hundreds of years. Americans have developed a taste for kolaches-as evidenced by the annual Kolache Festivals in Burleson County, Texas. The..."View Full Recipe
Ingredients: fast rising yeast, Dijon mustard...
Prep Time:3 hrs
Total Time: 3 hrs 15 mins
Recipe #413948
One of my family's all-time favorites, we really love this simple old-time version of the Monte Cristo Sandwich! It's great for breakfast, brunch,...
Recipe #413948
"One of my family's all-time favorites, we really love this simple old-time version of the Monte Cristo Sandwich! It's great for breakfast, brunch, lunch or dinner. Traditionally dusted with confectioner's sugar, and served with red currant jelly for dipping. You can add a dab of Dijon mustard, if desired. Although this sandwich can be quartered..."View Full Recipe
Ingredients: confectioners' sugar, cooked ham...
Prep Time:10 mins
Total Time: 15 mins
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