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"This is an easy way to serve omelets. In our house, it takes me forever to make breakfast on the stove top! Baking this is soooo much easier. Feel free to add or subtract to suit your tastes (bacon, sausage, onions, peppers, etc.)"

Ingredients: cooked ham, eggs, deli ham...

"This is a complete meal, great for breakfast or anytime. Colorful with a crunchy topping. This can be made ahead and refrigerated overnight."

Ingredients: corn flakes, Dijon mustard...

"Having company? This is a perfect dish for your overnight guests or anytime."

Ingredients: small curd cottage cheese, cooked ham...

"This one is a quick and easy work night dinner that my family requests frequently. You can change it up to use leftovers- but these are the common ingredients we use on a regular basis- adults and kids a like seem to enjoy it!! Could be a breakfast/brunch or dinner. ;) DH and I like to top it with salsa and sour cream, but the kiddos eat it plain!
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Ingredients: cooked ham, eggs...

"Zach Pierce won first prize in the "student" category of the 2003 Iowa Egg Council recipe contest."

Ingredients: pepper, eggs, garlic...

"This delicious omelet should be served open-face and not folded."

Ingredients: eggs, fresh parsley...

"Going to a restaurant for Sunday brunch can be wonderful, but, maybe you prefer the comfort and economy of a home-cooked meal, especially when you are entertaining guests. A strata, including this one, is a great way to go, since you make it the night before, and when you are ready the next day, just pop it in the oven."

Ingredients: dry mustard, eggs, ham...

"This is an easy and tasty Amish egg dish with ham, bacon and lots of onions!"

Ingredients: cream, eggs, milk...

"This is the best benedict recipe i've ever tried. takes a while to make, but well worth it."

Ingredients: eggs, frozen spinach...

"A frittata is an open-faced omelet; this is great if you have a hard time turning the traditional omelet. Great for breakfast, and brunch."

Ingredients: pepper, orange bell peppers...

"Delicious for breakfast, lunch or dinner, and easy too."

Ingredients: eggs, ham, milk...

"Necessity is the mother of Invention. Our DS wanted "sammiches" for his grad party buffet--which is a reasonable request. Relatives & Friends celebrated and chowed down, but still--due to my bad estimating skills & coming from a family whose motto is "better too much than not enough"--we are now confronted with the reality..."

Ingredients: yellow mustard, onion rings...

"My family and I absolutely love Karen=^..^='s Baked Ham and Cheese Omelet Roll, but it doesn't fit into my diet very well, so this is my diet friendly version (lower fat and less refined carbs). This is so easy and yummy. Thanks Karen."

Ingredients: pepper, egg substitute...

"Leaner ingredients trim some of the fat from the classic strata. It a delicious dish to serve for breakfast or brunch, and even makes a terrific lunch or dinner! If you can't find potato bread at your market, substitute any dense white bread."

Ingredients: nonfat milk, pepper...