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"Adapted from Cooking Light (April 2002)."View Full Recipe
Ingredients: frozen hash brown potatoes, green bell peppers...
Prep Time:10 mins
Total Time: 36 mins
Recipe #161796
Nothing but rave reviews when I've made this! I tend to put in a little more cheese and mix it up with Havarti and play with other ingredients like...
"Nothing but rave reviews when I've made this! I tend to put in a little more cheese and mix it up with Havarti and play with other ingredients like mushrooms, but straight from the recipe is superb, as well!View Full Recipe
Makes for a great dish if you're entertaining for brunch- just make sure you plan ahead! The Cooking Light editors recommend at least..."
Ingredients: cooking spray, egg whites...
Prep Time:10 mins
Total Time: 9 hrs 10 mins
Recipe #39168
If kolaches (pronounced ko-LOSH-e) were invented in America, they would most likely be called puffs. The tasty treats, however, were invented as wedding...
"If kolaches (pronounced ko-LOSH-e) were invented in America, they would most likely be called puffs. The tasty treats, however, were invented as wedding pastries in Czechoslovakia and have held their name for hundreds of years. Americans have developed a taste for kolaches-as evidenced by the annual Kolache Festivals in Burleson County, Texas. The..."View Full Recipe
Ingredients: fast rising yeast, Dijon mustard...
Prep Time:3 hrs
Total Time: 3 hrs 15 mins
Recipe #419438
A tasty, easy way to use up leftover ham. Clipped from Cooking Light April 2010.
"A tasty, easy way to use up leftover ham. Clipped from Cooking Light April 2010."View Full Recipe
Ingredients: eggs, green onions, ham...
Prep Time:10 mins
Total Time: 30 mins
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