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"FabulousFoods: Don't throw out the pumpkin seeds when making Jack-O-Lanterns or cooking fresh pumpkins. They make great snacks that are rich in fiber as well as vitamins B and E. Kids especially love them. Purists will want only salt as a seasoning, but if you're feeling adventurous, experiment and have fun with seasoning blends."

Ingredients: garlic powder, oil, salt...

"Great little snack you can easily throw together for your next Halloween party!"

Ingredients: candy corn, salted peanuts...

"One of the best things about Halloween when I was a kid was the pumpkin seeds baking while we were finishing up the details on the carving. Serving size depends on the pumpkin"

Ingredients: salt, water, pumpkin seeds...

"The cutest, delicate mice you ever saw! Everyone remarks about them. I give trays of assorted cookies each year and place them on top. They just make it! It actually is a help when the kids can put on the almonds. I don't remember where I got the recipe, so I gave the best measurements I can recall. It sounds like it could be a Hershey's..."

Ingredients: paraffin wax, sliced almonds...

"This recipe is from Martha Stewart, so not only do they look cool but they also have fantastic flavor--not too dry or hard. Even though they are soft inside, they aren't too, too fragile."

Ingredients: confectioners' sugar, eggs...

"Check these out before you say GROSS!! They're not what you think....Honest. I had these a while back at my stamp club, courtesy of another stamper. They are so popular around here right now that you can't find the pretzel rings or Hugs just anywhere. Hope you'll try them too! They're so simple, I'm kinda ashamed to call it a recipe.........
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Ingredients: Hershey's Hugs chocolates, pretzel rings...

"Notes: Use a cleaned 1-quart milk or orange juice carton to hold straws"

Ingredients: whipping cream, green food coloring...

"These are so cute! Thought they might be a fun for everyone this Halloween!"

Ingredients: Hershey's chocolate kisses, fudge-striped shortbread cookies...

"According to the Canadian Living Test Kitchen, this is their most requested Hallowe'en recipe. I haven't made them, but think I will this year. Sounds ghoulishly good!"

Ingredients: eggs, icing sugar...

"These are good for those on low carb, or low calorie diets, the koolaid makes them sour, leave it out if you only want them sweet."

Ingredients: Kool-Aid, sugar-free jello...

"My kids are "freaky" over this."

Ingredients: candy corn, miniature peanut butter filled butter flavor crackers...

"These are so cute--I always make them for the kids when we have sushi. They think they are getting what we have."

Ingredients: jam, creamy peanut butter...

"The secret to these yummy seeds is the Worcestershire sauce; I sometimes use a little more than the recipe calls for. Don't ever throw your pumpkin seeds away again!"

Ingredients: salt, Worcestershire sauce...

"Be a nut and putter your bumpkins. Have your own pumpkin patch right in your kitchen. After reading Melanie's helpful review, I thought it best to emphasize that you should add sugar to the dough until it is very stiff and leave it at that."

Ingredients: confectioners' sugar, peanut butter...