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    You can substitute other white fleshed fish for the halibut and if you don't have a steamer, you can wrap the fish in a loose foil packet and cook...

    Steamed Halibut With Chili Lime Dressing

    Recipe #137706

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    Steamed Halibut With Chili Lime Dressing
    By Chef Kate on September 16, 2005

    Recipe #137706

    "You can substitute other white fleshed fish for the halibut and if you don't have a steamer, you can wrap the fish in a loose foil packet and cook it in the oven for the same 9 to 11 minutes -- just be careful when you open the foil because the steam will rush out. And, depending on your palate, you can increase or decrease the garlic and the..."
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    Ingredients: cucumbers, halibut fillets...

    Rating: 97.60%;

    8 Reviews

    Prep Time:15 mins

    Total Time: 15 mins

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