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Recipe #236409
Smoked paprika provides a nice contrast for the sweetness of halibut. You can substitute snapper or any firm white fish if you can't find fresh halibut....
"Smoked paprika provides a nice contrast for the sweetness of halibut. You can substitute snapper or any firm white fish if you can't find fresh halibut. From Cooking Light July 2007"View Full Recipe
Ingredients: halibut fillets, baby spinach...
Prep Time:15 mins
Total Time: 23 mins
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