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    We returned 4 recipes for...

    "halibut" x

    "high-protein" x

    "asian" x

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    Recipe #117268

    I have used this recipe from the January/February 04 issue of Cooking Light magazine several times. It is easily and quickly prepared, but best of all,...

    0 More Info
    Sweet Black Pepper Fish
    By tara portee on April 14, 2005

    Recipe #117268

    "I have used this recipe from the January/February 04 issue of Cooking Light magazine several times. It is easily and quickly prepared, but best of all, it is a terrific dish. If I can't find lemongrass, I use lemon zest. I have also added a teaspoon of cornstarch dissolved in a little water to the dish during the last two minutes to give the..."
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    Ingredients: fresh ground black pepper, halibut fillets...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 22 mins

    Cooking in foil packs is so easy and fun...I might try this recipe for a camping trip. From Fiona Hayne's Low Fat About.come blog: "Fresh Alaskan...

    Low Fat Asian Halibut in Foil

    Recipe #229924

    1 More Info
    Low Fat Asian Halibut in Foil
    By poo235 on May 23, 2007

    Recipe #229924

    "Cooking in foil packs is so easy and fun...I might try this recipe for a camping trip. From Fiona Hayne's Low Fat About.come blog: "Fresh Alaskan halibut makes an appearance in stores in early spring, and is a real treat. This mild, firm-textured fish can be matched with a variety of flavors. This Asian-accented version is cooked in foil,..."
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    Ingredients: halibut fillets, fresh ginger...

    Rating: 53.40%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #128318

    Fresh Halibut steamed in banana leaves, with ginger, chile, lime juice, and fresh herbs. this dish is a done deal in less than 25 minutes, and the taste...

    2 More Info
    Chile-Ginger Halibut
    By TJW on July 1, 2005

    Recipe #128318

    "Fresh Halibut steamed in banana leaves, with ginger, chile, lime juice, and fresh herbs. this dish is a done deal in less than 25 minutes, and the taste is out of this world!"
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    Ingredients: halibut fillets, Thai red chili peppers...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 25 mins

    I've adapted this from Elizabeth Andoh's wonderful book Washuko. I love the flavors in Japanese food, and how simple most of the recipes are....

    Miso Glazed Halibut

    Recipe #472502

    3 More Info
    Miso Glazed Halibut
    By IngridH on January 20, 2012

    Recipe #472502

    "I've adapted this from Elizabeth Andoh's wonderful book Washuko. I love the flavors in Japanese food, and how simple most of the recipes are. This one is no exception; beautiful fresh fish, miso, mirin and sake. That's it."
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    Ingredients: halibut fillets, mirin, miso...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 11 mins

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