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"Everyone loves this crisp golden fish."

Ingredients: pepper, halibut fillets, eggs...

"Adapted from a recipe in "The Taste of Summer" by Diane Rossen Worthington. Prep time includes marination."

Ingredients: Dijon mustard, salt & freshly ground black pepper...

"I am allergic to scallops (love them, just can't eat them). This is an adaptation of a recipe to use ingredients I can have. Also good if you can't get scallops."

Ingredients: fine breadcrumbs, dry white wine...

"Simple tasty way to serve haibut. You may also cook other fish with this recipe"

Ingredients: halibut fillets, dry white wine...

"Easy way to poach your halibut steaks, the veggies & beer enhances the flavor of the halibut"

Ingredients: fish stock, pilsner beer...

"You really can use any large meaty fillets of fish for this, cod, snapper and tilapia are good. You might want to double this recipe, this is really good!"

Ingredients: cornstarch, halibut fillets...

"From Jane Baker, MI in a food editor's collection of recipe favorites. This is quick and easy. There is a short marination. Tomato salsa is a nice accompaniment for the grilled halibut since it accents the fish without overpowering it."

Ingredients: dried thyme, olive oil...

"Tender halibut with a suprisingly light and brightly flavored lemon cream sauce. It can be made with as many or as few capers as you prefer. Serve with salad and fresh bread."

Ingredients: fresh chives, lemon zest, salt...

"I used frozen halibut for this and wow its was very nice, the combination of herbs works for this recipe.
Points 5."

Ingredients: small capers, cornstarch...

"An easier bouillabaisse to make, this one is quick and tasty! Just add a crusty loaf of bread and a salad."

Ingredients: pepper, clam juice, halibut...

"California seafood stew."

Ingredients: clam juice, shrimp, haddock...

"You can even add a couple tablespoons grated parmesan cheese to the cornflake mixture if desired, to easily crush the cornflakes place in a heavy ziploc bag, seal the bag and crush with a rolling pin, or you can purchase the cornflake crumbs in a box already crushed. Try to make the aioli up to a day in advance to blend flavors."

Ingredients: corn flakes, serrano chilies...

"This is from a supermarket recipe card. I love how easy this is!"

Ingredients: pepper, halibut fillets...

"From: Favorite Seafood Recipes of the Eastern Shore. Another easy recipe for busy days!"

Ingredients: pepper, parsley, salt...