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"Wisconsin loves them and Brats are great for any type of grilling or get togethers.
And what better then cooked in a beer from MILWAUKEE. Known as the beer Capitol of the world!"

Ingredients: pepper, bratwursts, sauerkraut...

"This recipe is great for a picnic or camping. Make up the pkgs at home keep in a cooler and no problem when ready to cook. I like to add some garlic, and have a peppy sauce on the side to serve with them. Green salad that's it!"

Ingredients: margarine, onions, potatoes...

"I can't remember where I got this recipe. I just know they're quick and easy and I make them often! Try different mustard blends and add caramelized onion for extra flavor! :-) HINT: Slice each kielbasa chunk into 2-4 discs and lay them down (like fallen dominoes) before rolling them into the crescent roll. Then it's not quite as big of..."

Ingredients: Dijon-horseradish mustard, kielbasa...

"These are simmered until the beer is reduced turning into a thick yummy syrup, coating the bratwursts. These are tender and juicy and very delicious."

Ingredients: bratwursts, sweet onions, beer...

"This is a hybrid of a pizza and a sandwich--in one handy little package. Mix-n-match to adjust for your own personal tastes. I dreamed this up while in line at the check-out knowing I needed something quick to satisfy DS who was anxious to get over to his friend's to watch the game on the big screen TV. DH and the Peanut Gallery thought this..."

Ingredients: Italian bread, mayonnaise...

"My big brother Charly brought these to a football game for all of us to enjoy, and they were fantastic! Great to serve during the game!"

Ingredients: bratwursts, honey dijon mustard...

"I grew up on these, it's the only way to eat hot dogs. Don't ever, ever put ketchup on them!"

Ingredients: yellow mustard, hot dog buns...

"This I made with for unexpected company! A Cajun style quiche with a spicy kick and a delicate hint of crabmeat. To make as an Appetizers pour into a buttered 9x13 and bake 350 for 30 minutes and cut into small squares.This is a great travel food bring for pot luck or to a picnic."

Ingredients: ready-made pie crusts, lump crabmeat...

"These sausage rolls are one of my biggest sellers at the markets, and my hubby just loves them! The measurements are approximate, as I don't use a recipe, so I had to guess. I suggest you use do the same, just using these quantities as a general guide :)"

Ingredients: eggs, milk, mixed herbs...

"I can't believe this is nowhere to be found on this website as this is so incredibly delicious; I can't be the only one making this can I? By the way I don't know the actual sizes of the hot dogs or puff pastry but this recipe is for one package each."

Ingredients: yellow mustard, egg whites...

Ingredients: hot Italian sausages, olive oil...

"The heat and flavor of the peppers blends with the sausages and tomato sauce. We eat these like pickles or as appetizers. I also give the jars as Christmas gifts. The green peppers in the red sauce makes for a colorful gift. The recipe originally came from my ex-grandmother-in-law."

Ingredients: banana peppers, vienna sausages...

"This Dip is rich and creamy. Dip is good with pumpernickel party bread, a pumpernickel bread bowl, wheat thins, wheat crackers."

Ingredients: chives, cream cheese, kielbasa...

"I was thinking about making some fleisch salat, but came across recipes similar to these and made it with what I had on hand."

Ingredients: chives, tarragon vinegar...