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If you like fluffy brown bread this is it. No white flour here. You can use any 100% whole grain wheat flour. I mill my own. This bread is not heavy like...
Recipe #181106
"If you like fluffy brown bread this is it. No white flour here. You can use any 100% whole grain wheat flour. I mill my own. This bread is not heavy like most 100% whole wheat breads. If it is you used too much flour and your dough was too stiff. If it flattens out and won't stand up you need more flour. The total amount of flour is usually about..."View Full Recipe
Ingredients: dry active yeast, honey...
Prep Time:30 mins
Total Time: 3 hrs 15 mins
Like most Italian cookies, these lemon drop cookies aren't too sweet. The perfect summer-time treat or a great addition to your holiday cookie tray!
Recipe #104852
"Like most Italian cookies, these lemon drop cookies aren't too sweet. The perfect summer-time treat or a great addition to your holiday cookie tray!"View Full Recipe
Ingredients: confectioners' sugar, eggs...
Prep Time:15 mins
Total Time: 30 mins
If you love the taste of orange cream popsicles you'll love this cake. I made this for a cookout in the summer and there was no leftovers to go back...
Recipe #109825
"If you love the taste of orange cream popsicles you'll love this cake. I made this for a cookout in the summer and there was no leftovers to go back home."View Full Recipe
Ingredients: Cool Whip, orange Jell-O...
Prep Time:15 mins
Total Time: 45 mins
Simple whole wheat pizza dough, made using a mixer with a dough hook.
Recipe #77291
"Simple whole wheat pizza dough, made using a mixer with a dough hook."View Full Recipe
Ingredients: fast rising yeast, garlic powder...
Prep Time:5 mins
Total Time: 20 mins
This recipe will make two loaves of the *best* French bread you will ever have, I have been making this for years with perfect results every time, sometimes...
Recipe #256722
Recipe #256722
"This recipe will make two loaves of the *best* French bread you will ever have, I have been making this for years with perfect results every time, sometimes it is not the ingredients used but the method used that will make for perfect results, this is my way to a create the perfect French bread! --- you will need some cornmeal for the pan and an egg..."View Full Recipe
Ingredients: warm water, salt, sugar...
Prep Time:1 hrs 30 mins
Total Time: 2 hrs
I bake challah every week for our Sabbath meal. It's so easy to make in a KitchenAid mixer. Challah tastes great in French Toast or Cinnamon Toast...
Recipe #73831
"I bake challah every week for our Sabbath meal. It's so easy to make in a KitchenAid mixer. Challah tastes great in French Toast or Cinnamon Toast recipes. This challah recipe is my kid's favorite."View Full Recipe
Ingredients: egg yolks, eggs, warm water...
Prep Time:10 mins
Total Time: 40 mins
I've been looking for a soft all whole wheat bread, and I finally found it! This is in an Amish cookbook that I have, and I am writing it as it is...
Recipe #229232
"I've been looking for a soft all whole wheat bread, and I finally found it! This is in an Amish cookbook that I have, and I am writing it as it is written. I mix it with my KitchenAid. :) This is our sandwich bread that we have all the time on hand and the recipe can easily be cut into 1/3 to make just one loaf. :) 10/8/07 Corrections made to..."View Full Recipe
Ingredients: eggs, warm water, honey...
Prep Time:2 hrs 30 mins
Total Time: 3 hrs 30 mins
A frequent snack for me includes a healthy dip and some raw veggies. Since I also enjoy the combination of orange with savory spices or peppers, this...
Recipe #142314
"A frequent snack for me includes a healthy dip and some raw veggies. Since I also enjoy the combination of orange with savory spices or peppers, this dish from Cooking Light really appealed to me. Another untried recipe posted for the Zaar World Tour."View Full Recipe
Ingredients: ground cumin, ground turmeric...
Prep Time:8 mins
Total Time: 8 mins
We eat hamentashen on the holiday Purim. They are triangle shaped cookies because Haman had a triangle shaped hat. My dad owns a bakery and is a baker...
Recipe #55454
"We eat hamentashen on the holiday Purim. They are triangle shaped cookies because Haman had a triangle shaped hat. My dad owns a bakery and is a baker my whole life. He makes these hamentashen every Purim. They are my favorite. When I was in college he always mailed me a box. Now I just make them myself. Hamentashen are traditionally filled with poppyseed..."View Full Recipe
Ingredients: eggs, lemon zest, margarine...
Prep Time:1 hrs
Total Time: 1 hrs 15 mins
This will harden and it will hardens quite quickly, it's the perfect icing to decorate cookies, if desired you may omit the vanilla, I like to add...
Recipe #266529
"This will harden and it will hardens quite quickly, it's the perfect icing to decorate cookies, if desired you may omit the vanilla, I like to add it in, the amounts may be reduced by half if desired."View Full Recipe
Ingredients: confectioners' sugar, corn syrup...
Prep Time:10 mins
Total Time: 10 mins
Egg custards are quite simple to prepare, provided you follow the recipe directions! Avoid using excessive heat which will ruin the texture, stir the...
Recipe #155356
"Egg custards are quite simple to prepare, provided you follow the recipe directions! Avoid using excessive heat which will ruin the texture, stir the mixture constantly when cooking over direct heat & watch the mixture carefully as it thickens. I'm making this on Valentine's Day - its one of my hubby's favourite desserts!!"View Full Recipe
Ingredients: eggs, granulated sugar, milk...
Prep Time:15 mins
Total Time: 1 hrs 15 mins
At one point, I always made homemade bread! This recipe, from the KitchenAid Recipe and Instruction book, was our favorite! When it comes out of the oven,...
Recipe #72787
"At one point, I always made homemade bread! This recipe, from the KitchenAid Recipe and Instruction book, was our favorite! When it comes out of the oven, you want to be sure to have a knife and butter handy! MMM...homemade bread...one of life's simple pleasures! (Prep time includes two hours for rising of dough)"View Full Recipe
Ingredients: egg whites, eggs, honey...
Prep Time:2 hrs
Total Time: 2 hrs 40 mins
My aunt has been making this wonderful bread for years. You can make it ahead and serve it cold. It makes a great appetizer, and is wonderful left over....
Recipe #78112
"My aunt has been making this wonderful bread for years. You can make it ahead and serve it cold. It makes a great appetizer, and is wonderful left over. It also travels well, and is a hit at pot-lucks!"View Full Recipe
Ingredients: egg whites, cooked chicken...
Prep Time:20 mins
Total Time: 1 hrs
Nothing is better than smelling fresh rosemary and fresh baking bread! This has been a favorite of mine for several years now. Prep-time includes rising...
Recipe #82337
"Nothing is better than smelling fresh rosemary and fresh baking bread! This has been a favorite of mine for several years now. Prep-time includes rising time."View Full Recipe
Ingredients: fast rising yeast, fresh rosemary...
Prep Time:2 hrs
Total Time: 2 hrs 15 mins
At least once in your life you should treat yourself to a real Boston Cream Pie. This recipe is worth all the necessary but easy steps, and makes a single...
Recipe #74837
"At least once in your life you should treat yourself to a real Boston Cream Pie. This recipe is worth all the necessary but easy steps, and makes a single 8" cake which is cut into 2 layers, filled with custard and frosted with glossy chocolate. Cook time includes 45 minutes for cooling the cake and custard."View Full Recipe
Ingredients: cornstarch, cream, eggs...
Prep Time:45 mins
Total Time: 1 hrs 40 mins
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