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"These are good for those on low carb, or low calorie diets, the koolaid makes them sour, leave it out if you only want them sweet."

Ingredients: Kool-Aid, sugar-free jello...

"This process is so very easy. No peeling! Take a look!
Squash is great for pureeing, roasting and baking. Once cooked and pureed, it can be used in soups, main dishes, vegetable side dishes, even breads, muffins, custards and pies.
The skin has many nutrients so go ahead and use it. Or peel and discard. But you will never know it's in..."

Ingredients: winter squash, pumpkin, salt...

"This would be a surprise for the kids at Halloween time."

Ingredients: macaroni and cheese mix, dried basil leaves...

"My kids love to help make these. Fun family activity."

Ingredients: light corn syrup, red food coloring...

"Eh heh heh heeeh my pretty... Step closer and take a taste of this delicious spooky punch! Once you have your first glass, you will be under my spell to have another, and anotherrrr! But BEWARE, it could make you crazzzy!"

Ingredients: Hawaiian Punch drink, orange soda...

"This tasty recipe came from out of one of those Grocery Store counter magazines. The picture on the recipe is really cute. This is a real winner to make for the kids on Halloween. It looks Spooktacular! If your's are like mine were, it was a nightmare getting them to eat any supper at all on that night. This should help!"

Ingredients: eggs, extra lean ground beef...

"I just love this! Halloween is too much fun. The corn syrup works the best and be sure to dip lightly. Don't take the times or servings as gospel I just had to put something in."

Ingredients: corn syrup, honey...

"These sweet bones are easy to make and look great on a plate with some cobweb and black spiders!!!"

Ingredients: egg whites, white sugar...

"I've made a variation of this for the past two years for Halloween dinner. We enjoy carving the 'pumpkins' and eating the 'worms'."

Ingredients: pasta sauce, orange bell peppers...

"Sort of a cross between a marshmallow treat and a candy apple. Disposable chopsticks make good sticks!"

Ingredients: margarine, marshmallows...

"My adaptation of Huey's Italian version of the classic "hot" dog. Huey (Iain Hewitson) is a larger than life Melbourne restaurateur and chef who also features on his own extremely popular TV show. I have posted several of his recipes on Zaar."

Ingredients: fresh ground pepper, Italian tomatoes...

"A Halloween favorite (young and old) for parties. Frothy lemon-lime punch with a spooky floater. Originaly from (Family Circle?) "Halloween Tricks & Treats 2000" magazine. I have successfully packed this punch in a cooler and sent it to school for my 4th grader to assemble at party time. Not a drop is ever left."

Ingredients: carbonated lemon-lime beverage, frozen lemonade concentrate...

"Also from the Company's Coming series, another excellent recipe. We make these every Halloween."

Ingredients: cinnamon, granulated sugar...

"I don't know why they are called "Halloween" twists. I make them year round. Cook time includes rise time."

Ingredients: cinnamon, eggs, warm water...