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"You can also buy these peas canned but they are quite expensive and are so easy to make. These peas are also common in England as Pub Fare. I love them served with good Bangers (sausages) and a green saladWhat we call Baking soda in Canada is known elsewhere as bicarbonate of soda."

Ingredients: pepper, marrowfat peas, salt...

"Posted for Zaar World Tour 2005. Although green beans have often been paired with either bacon or almonds, I've never seen a recipe for them both until I found one in a cookbook called The New Irish Table. They enhance one another quite nicely in this recipe, and it's very easy and quick to make. Imitation bacon has the smokey flavor of..."

Ingredients: butter beans, salt & freshly ground black pepper...

"The original recipe as per Joseph Sheridan should be: "Cream, rich as an Irish brogue; Coffee, strong as a friendly hand; Sugar, sweet as the tongue of a rogue; Whiskey, smooth as the wit of the land." An After Dinner classic and with a rich history - use good Irish Whiskey, freshly brewed coffee and pouring cream (Double cream) - NOT whipped..."

Ingredients: double cream, hot coffee...

"Very flavourful, even hard-core carnivores will find this adaptation very satisfying. It's my favourite comfort food, and it's very easy to eliminate the fat if you want."

Ingredients: Mrs. Dash seasoning mix, Club House "Lagrille" vegetable seasoning...

"This is a nice alternative to the meat options"

Ingredients: fresh coarse ground black pepper, diced tomatoes...

"A variant on a recipe on The Food Network site -- the important part is the marinate and the type of tofu used, which I altered a bit. This can be used for a fish sandwich, fish 'n chips, or baked fillets....it's got a wonderful chewy textury and a nice, savory bite. Doubly wonderful with malt vinegar. I made several of these on St. Patty's..."

Ingredients: pepper, spices, cornmeal...

"I love colcannon (or bubble and squeak) but it wasn't allowed on my low GI diet so I came up with this. Very different to what you may have tried but very yummy. My mum likes to put a poached egg on top of her colcannon, I guess that would work here too."

Ingredients: butter beans, Dijon mustard...

"A crockpot version of white bean and cabbage soup. Easy and delicious. Perfect for cool nights."

Ingredients: diced tomatoes, great northern beans...