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    We returned 542 recipes for...

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    1-15 of 542
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    A easy-to-make inexpensive potato salad. The homemade dressing for this is really good and I feel what makes it so good, and works equally well with macaroni...

    Mom's Danish Potato Salad

    Recipe #20907

    0 More Info
    Mom's Danish Potato Salad
    By Teresa M on February 28, 2002

    Recipe #20907

    "A easy-to-make inexpensive potato salad. The homemade dressing for this is really good and I feel what makes it so good, and works equally well with macaroni salad. This is my mom's recipe, and her mom made it before her. I use about 6 hard-boiled eggs because I like my potato salad with more eggs. The prep and cook time is only a estimate, as..."
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    Ingredients: pepper, eggs, hard-boiled eggs...

    Rating: 97.60%;

    49 Reviews

    Prep Time:30 mins

    Total Time: 40 mins

    Found on the net for the World Tour. Cook time is refrigeration time.

    Danish Pickled Cucumbers (Syltede Agurker)

    Recipe #137037

    1 More Info
    Danish Pickled Cucumbers (Syltede Agurker)
    By Elmotoo on September 11, 2005

    Recipe #137037

    "Found on the net for the World Tour. Cook time is refrigeration time."
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    Ingredients: cider vinegar, pepper...

    Rating: 98.00%;

    42 Reviews

    Prep Time:10 mins

    Total Time: 3 hrs 10 mins

    My Mom used to make this as a special breakfast treat when we had company or for holidays. It is a baked pancake/custard. I like it with syrup and sausages...

    Pannu Kakku (Finnish Oven Pancake)

    Recipe #81852

    2 More Info
    Pannu Kakku (Finnish Oven Pancake)
    By LiisaN on January 22, 2004

    Recipe #81852

    "My Mom used to make this as a special breakfast treat when we had company or for holidays. It is a baked pancake/custard. I like it with syrup and sausages served on the side. The Finns would often serve with jam or fruit preserves and of course coffee."
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    Ingredients: eggs, milk, powdered sugar...

    Rating: 88.00%;

    30 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Can be served as a hot appetizer or side dish. Many reviewers have commented that they have found the herb amounts to be too much, so you may want to...

    Danished Glazed Mushrooms

    Recipe #135210

    3 More Info
    Danished Glazed Mushrooms
    By justcallmetoni on August 29, 2005

    Recipe #135210

    "Can be served as a hot appetizer or side dish. Many reviewers have commented that they have found the herb amounts to be too much, so you may want to reduce them according to your own tastes. Originally submitted for the 2005 World Tour."
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    Ingredients: mushroom caps, fresh parsley...

    Rating: 92.20%;

    28 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    This recipe is posted for the World Tour 2005 RecipeZaar event. It's from Scandinavian Feasts by Beatrice Ojakangas. I made it with our Thanksgiving...

    Danish Blue Cheese Salad

    Recipe #137211

    4 More Info
    Danish Blue Cheese Salad
    By PanNan on September 13, 2005

    Recipe #137211

    "This recipe is posted for the World Tour 2005 RecipeZaar event. It's from Scandinavian Feasts by Beatrice Ojakangas. I made it with our Thanksgiving dinner this year, and everyone loved it."
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    Ingredients: pepper, cucumbers...

    Rating: 92.00%;

    25 Reviews

    Prep Time:20 mins

    Total Time: 20 mins

    Adapted from House & Garden, 1964! Easy and tasty! A Scandinavian table is seldom without them. You can use canned beets for this.

    Swedish Pickled Beets

    Recipe #235366

    5 More Info
    Swedish Pickled Beets
    By Sharon123 on June 18, 2007

    Recipe #235366

    "Adapted from House & Garden, 1964! Easy and tasty! A Scandinavian table is seldom without them. You can use canned beets for this."
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    Ingredients: cider vinegar, fresh ground pepper...

    Rating: 99.00%;

    22 Reviews

    Prep Time:10 mins

    Total Time: 15 mins

    My Auntie Barbara made this all through my childhood and it's a sure family favourite. Finally I got the recipe from her and now hubby and family...

    Auntie Barbara's Yummy & Easy Danish Pastry.

    Recipe #81698

    6 More Info
    Auntie Barbara's Yummy & Easy Danish Pastry.
    By kiwidutch on January 21, 2004

    Recipe #81698

    "My Auntie Barbara made this all through my childhood and it's a sure family favourite. Finally I got the recipe from her and now hubby and family and our friends ask for it all the time. :) Looks impressive, easy to make, and yummy, what more needs saying? Enjoy! P.S. I have added step-by-step photos for this recipe to help people know how the..."
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    Ingredients: eggs, warm water, icing sugar...

    Rating: 93.40%;

    21 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    The only way to eat beets! When I harvest my beets in the fall I always make up a few batches of this for the freezer-they're just as good reheated...

    Harvard Beets for the Freezer (or Right Away)

    Recipe #119540

    7 More Info
    Harvard Beets for the Freezer (or Right Away)
    By Kaarin on April 28, 2005

    Recipe #119540

    "The only way to eat beets! When I harvest my beets in the fall I always make up a few batches of this for the freezer-they're just as good reheated and it's a wonderful quick veggie for winter! To prepare fresh beets, I cover them with water, cook for 30 minutes to an hour till tender, then peel and cube. This recipe is a Swedish family tradition...."
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    Ingredients: cider vinegar, cornstarch...

    Rating: 94.20%;

    21 Reviews

    Prep Time:5 mins

    Total Time: 45 mins

    So simple and delicious! A great way to use up all that rhubarb in your garden.
    Hope you enjoy!

    Norwegian Rhubarb Pudding

    Recipe #135124

    8 More Info
    Norwegian Rhubarb Pudding
    By ~Leslie~ on August 26, 2005

    Recipe #135124

    "So simple and delicious! A great way to use up all that rhubarb in your garden.
    Hope you enjoy!"
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    Ingredients: cornstarch, granulated sugar...

    Rating: 95.20%;

    21 Reviews

    Prep Time:5 mins

    Total Time: 20 mins

    A quick and easy salad recipe that is perfect for the summer. Great with BBQ food! The Tarragon wine vinegar really gives this a wonderful flavor. It...

    Scandinavian Cucumber Salad Recipe

    Recipe #169937

    9 More Info
    Scandinavian Cucumber Salad Recipe
    By NcMysteryShopper on May 26, 2006

    Recipe #169937

    "A quick and easy salad recipe that is perfect for the summer. Great with BBQ food! The Tarragon wine vinegar really gives this a wonderful flavor. It should chill for at least 2 hours before serving. Recipe adapted from Scandinavian Spice Company for the Zaar World Tour II."
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    Ingredients: chives, tarragon vinegar...

    Rating: 99.00%;

    20 Reviews

    Prep Time:10 mins

    Total Time: 10 mins

    Midsummer would not be Midsummer without strawberries, and this is a simple Swedish recipe to make, to celebrate Midsummer, wherever you may be! In Scandinavia,...

    Midsummer Swedish Strawberry Compote - Jordgubbskräm

    Recipe #235227

    10 More Info
    "Midsummer would not be Midsummer without strawberries, and this is a simple Swedish recipe to make, to celebrate Midsummer, wherever you may be! In Scandinavia, the summer solstice is a magical time. The lavender twilight lasts until 11 p.m. and the day breaks again at about 2 a.m.; above the Arctic Circle, the sun doesn't sink below the horizon..."
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    Ingredients: cornflour, cornstarch...

    Rating: 100.00%;

    19 Reviews

    Prep Time:5 mins

    Total Time: 8 mins

    This cucumber salad goes well with just any kind of meal. In Sweden, strong white distilled vinegar is usually used (12%), which gives the cucumber salad...

    Swedish Cucumber Salad - Pressgurka

    Recipe #235063

    11 More Info
    Swedish Cucumber Salad - Pressgurka
    By French Tart on June 15, 2007

    Recipe #235063

    "This cucumber salad goes well with just any kind of meal. In Sweden, strong white distilled vinegar is usually used (12%), which gives the cucumber salad the correct sweet-and-sour flavour and a wonderful fresh and refreshing taste."
    View Full Recipe

    Ingredients: cucumbers, parsley, salt...

    Rating: 100.00%;

    19 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 5 mins

    These potatoes are eaten throughout Scandinavia, but they are especially popular in Denmark. The Swedish version would have a bit more sugar. Posted for...

    Sugar - Browned Potatoes

    Recipe #133941

    12 More Info
    Sugar - Browned Potatoes
    By NcMysteryShopper on August 18, 2005

    Recipe #133941

    "These potatoes are eaten throughout Scandinavia, but they are especially popular in Denmark. The Swedish version would have a bit more sugar. Posted for the Zaar World Tour 2005. Zaar World Tour II"
    View Full Recipe

    Ingredients: potatoes, salt, sugar...

    Rating: 92.20%;

    18 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    When feeling down make this warming tea Drink hot with a little milk twice a day to ward off coughs and colds.
    In the Middle East and Turkey, green...

    Cardamom Tea

    Recipe #166729

    13 More Info
    Cardamom Tea
    By Rita~ on May 2, 2006

    Recipe #166729

    "When feeling down make this warming tea Drink hot with a little milk twice a day to ward off coughs and colds.
    In the Middle East and Turkey, green cardamom powder is used as a spice for sweet dishes as well as traditional flavouring. In Arabic, cardamom is called al-Hayl.
    South Asia green cardamon is often used in traditional Indian sweets..."
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    Ingredients: cinnamon sticks, cloves...

    Rating: 97.60%;

    17 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    A flavour packed roast potato recipe which results in crisp and crunchy little new potatoes with caramelised shallots in a wholegrain mustard crust. Wonderful...

    Mustard-Crusted Roast New Potatoes With Shallots and Garlic

    Recipe #291504

    14 More Info
    "A flavour packed roast potato recipe which results in crisp and crunchy little new potatoes with caramelised shallots in a wholegrain mustard crust. Wonderful for dinner parties as well as BBQ's. These are SO easy to prepare, no peeling required and they can be prepared ahead of time; just let them sit in the mustard and oil marinade until they..."
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    Ingredients: fresh ground black pepper, coarse grain mustard...

    Rating: 98.80%;

    17 Reviews

    Prep Time:10 mins

    Total Time: 55 mins

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