Select () or exclude () categories to narrow your recipe search.
As you select categories, the number of matching recipes will update.
Find exactly what you're looking for with the web's most powerful recipe filtering tool.
1-9 of 9
sorted by
Creamy, delicious take on egg salad. Great on Wasa crackers.
Recipe #119922
"Creamy, delicious take on egg salad. Great on Wasa crackers."View Full Recipe
Ingredients: cilantro, coriander, eggs...
Prep Time:5 mins
Total Time: 5 mins
Recipe #104882
This unusual combo of beets, walnuts and prunes makes a gorgeous and easy salad which keeps well in the fridge for quite a while. Serve it w/ any meat...
"This unusual combo of beets, walnuts and prunes makes a gorgeous and easy salad which keeps well in the fridge for quite a while. Serve it w/ any meat or poultry dish, or in a buffet w/ other dips and salads. The color is vivid magenta!"View Full Recipe
Ingredients: pepper, garlic, mayonnaise...
Prep Time:5 mins
Total Time: 5 mins
Recipe #395235
I read about this on a website, although there was no name provided and no recipe either. This is from the country of Georgia, whose cuisine is very...
"I read about this on a website, although there was no name provided and no recipe either. This is from the country of Georgia, whose cuisine is very interesting and diverse, and that I've been much enamoured of lately."View Full Recipe
Ingredients: cinnamon, honey, hemp milk...
Prep Time:0 mins
Total Time: 3 mins
Recipe #66556
Delicious little breads for a special dinner. Quite easy to make and can be made ahead up to the oven baking part. Once baked serve these straight away.
"Delicious little breads for a special dinner. Quite easy to make and can be made ahead up to the oven baking part. Once baked serve these straight away."View Full Recipe
Ingredients: eggs, feta cheese...
Prep Time:30 mins
Total Time: 50 mins
Recipe #467309
From the Los Angeles Times, about 20 years ago. I put an hour down as prep time, but really that's not taking into account setting/rising etc. Just...
"From the Los Angeles Times, about 20 years ago. I put an hour down as prep time, but really that's not taking into account setting/rising etc. Just giving ya a heads up, but you'll see as you read the recipe, that yes, it takes longer.View Full Recipe
Support Our Grain Farmers!"
Ingredients: dry yeast, warm water, salt...
Prep Time:1 hrs
Total Time: 1 hrs 5 mins
Recipe #317803
Georgian cuisine frequently uses walnuts, as in this unique egg salad. A small amount of hot pepper flakes are included in the recipe, but the amount...
Recipe #317803
"Georgian cuisine frequently uses walnuts, as in this unique egg salad. A small amount of hot pepper flakes are included in the recipe, but the amount can be increased according to tolerance (make sure not to overpower the flavor of the sauce!). Recipe adapted from "Sephardic Cooking" by Copeland Marks...."View Full Recipe
Ingredients: cilantro, hard-boiled eggs...
Prep Time:15 mins
Total Time: 15 mins
Recipe #465605
A very simply seasoned dish using whole peppers, mushrooms and tomatoes. Tomatoes should be ripe but still firm (so they don't fall off the skewer)....
"A very simply seasoned dish using whole peppers, mushrooms and tomatoes. Tomatoes should be ripe but still firm (so they don't fall off the skewer). Use flat skewers if possible. Adapted from the Barbecue Bible. I've changed the number of tomatoes from 6 to 8, so they would come out even."View Full Recipe
Ingredients: pepper, mushroom caps...
Prep Time:5 mins
Total Time: 17 mins
Recipe #401466
I found this recipe off of the internet to post for NA*ME tag. I'll be trying it out this weekend hopefully. I can imagine it would go wonderfully...
"I found this recipe off of the internet to post for NA*ME tag. I'll be trying it out this weekend hopefully. I can imagine it would go wonderfully with cheese, soup, or as an appetizer with hummus or any other kind of dip."View Full Recipe
Ingredients: warm water, salt, sesame seeds...
Prep Time:4 hrs
Total Time: 4 hrs 8 mins
Recipe #231406
During college I took a Russian history class where, for a grade, we were to bring in an ethnic Russian (or former USSR) dish. This one is from Georgia...
"During college I took a Russian history class where, for a grade, we were to bring in an ethnic Russian (or former USSR) dish. This one is from Georgia that I found off of the "www.ruscuisine.com" website. The one I've posted here is a slightly modified version to make it easier (no soaking/cooking of beans).View Full Recipe
Now I make it..."
Ingredients: Mrs. Dash seasoning mix, extra virgin olive oil...
Prep Time:10 mins
Total Time: 10 mins
Advertisement
Advertisement