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"One of my favorite cookies of all time, these are fabulous warm from oven, but also keep well in an airtight container. My Hungarian/Austrian Grandmom called these "Butterhorns", an aunt on the other side called her version "Schnecken" and I have seen versions of this also under "Rugelach" or "Rululach". It really..."

Ingredients: cinnamon, cream cheese...

"These cookies are absolutely beautiful. You can actually use whatever kind of preserves you wish, but make sure that they are PRESERVES. You will love the look of these beautiful cookies! Prep time doesn't include chill time. Cook time is for one batch."

Ingredients: confectioners' sugar, eggs...

"Good little side dish, especially if your kids (or even you) don't normally care for peas, and want a way to eat them."

Ingredients: salt water, green peas...

"This is a traditional polish side salad. Its usually served with chicken or pork escalopes but its delicious served with gulash or any other meat dish. Also it makes a cooling and refreshing end to any spicy dish.
For a low fat version replace the sour cream with fat free greek yoghurt and you will get an equally delicious salad."

Ingredients: cucumbers, dill, lemon juice...

"This recipe comes from the Favorite Recipes of a drill team from Cedar Rapids, Iowa. It is a Czech Recipe, 1963. The recipe is one of many in our collection of cook books. The recipe originally called for 1 pound or 1 quart of tomatoes. Makes a good side dish."

Ingredients: pepper, molasses, onions...

"Pronounced “shopsky”, this simple salad may remind you of Greek salad. You can find sopsky salad in every pub, resto and diner in Prague, Czech Republic. The feta prevents the sopsky from being dry, so you don't need any dressing."

Ingredients: Spanish onions, feta cheese...

"Sounds odd, but these are really good. Not just for breakfast either."

Ingredients: egg whites, egg yolks, salt...

"Wonderful snack for anyone who likes vinegar, onions and garlic! This recipe is only for one cucumber, adjust quantity as desired."

Ingredients: cucumbers, onions...

Ingredients: pepper, eggs, fresh mushrooms...

"This is how Libbie makes potatoes. She's Czech and I have posted her recipes for her family."

Ingredients: potatoes, butter...

"This is a delicious family breakfast treat and it's very very simple to make. If you're not a fan of the sweet french toast, this is a perfect alternative!"

Ingredients: eggs, oil, onions...

"A kolacky is a small dinner roll-like pastry which is folded, enclosing filling in the center.

The most common fillings include prune, poppyseed, apricot, apple, blueberry and raspberry.

both open-faced and closed-face kolackys were made in Czechoslovakia.

the closed kolacky came into being because the fruit in..."

Ingredients: cream cheese, salt, sugar...

"This is a traditional Bohemian pastry recipe handed down from my wife's much beloved Bohemian grandmother who took joy in watching her family eat. It seems like it isn't a real family get-together without kolaches and it also seems like there are never enough made. If you don't like prunes, any fruit filling will work very, very well."

Ingredients: cinnamon, egg yolks, milk...

"My grandmother's gentleman friend used to cook this for me quite often and I really loved it! The sweetness of the cabbage is wonderful. This is also a low cost vegetarian meal. Grill or broil a meat for a balanced supper."

Ingredients: onions, potatoes...