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"This is a wonderful combination of flavors. My family loved it. Made for RSC #10"

Ingredients: salt & fresh ground pepper, dried red pepper flakes...

"The name alone has you wanting some, doesn't it? The contributors are: Boomette (France) - I suggest adding jalapeno cause I can be spicy sometimes (and HOT!)
Evelyn/Athens - I suggest adding mango because I love the tart/sweet element it would add - and that's me basically...ask my students.
TheGrumpyChef - I suggest onion, 'cause..."

Ingredients: cumin, ground cayenne pepper...

"This is an easy tropical dish that is full of flavor! I like to serve it with chips, or as a side dish. It would be easy to try slightly different versions by adding lime juice, ginger, pineapple, or jalapenos, depending on your personal taste. If you have any other suggestions, I would love to hear them! Thanks!"

Ingredients: garlic salt, mangoes...

"Of all my contest submissions, this is the one I'm most proud of. These appetizers are sure to impress your guests. They are a marriage of all kinds of textures and flavours. They are worth the effort and everything can be prepared up to one day in advance. It is even better to prepare the salsa a few hours before, as the flavours will develop...."

Ingredients: cilantro, cooking oil...

"Serve with fish or tortilla chips. Adapted from Allrecipes."

Ingredients: fresh cilantro, fresh lime juice...

"This is a tasty taco recipe developed to use cold, leftover chicken. Light and fresh-tasting. If you want a more traditional taco, you could heat up the chicken, but I like the chicken best at room temperature or slightly cool. This will make more salsa than you need for the tacos, but it's great with tortilla or pita crisps to snack on."

Ingredients: cilantro, cumin, taco shells...

"This wonderful no-cook salsa has been created by the Jammin' Java Jivers for ZWT5 Mexico/Tex-Mex/ SW USA Salsa Challenge. I'm posting it on behalf of the team. Each team member is represented by the ingredient which has qualities she feels represents her in some way. We hope you give our recipe a try. You won't regret it.
Mama Cee..."

Ingredients: cilantro, ground cumin...

"From Taste of Home"

Ingredients: ground cumin, fresh cilantro...

"A little spice, a little salsa, a lot of flavour and its also healthy! The recipe comes courtesy of Good Times magazine. Adjust the cajun seasoning to your own taste - if you don't have any, there are a number of good ones on Zaar!"

Ingredients: pepper, extra virgin olive oil...

"A wonderful recipe submitted by Syeda Basarath to this week's Thursday magazine. Totally delicious and a must have for mango lovers!"

Ingredients: curry leaves, cumin seeds...

"I saw this on Food Network and it looks so good :P It's from Michael Smith, Chef at Home."

Ingredients: fresh cilantro leaves, hot sauce...

"I found this in my church sunday cookbook even though it's got some weird ingredients in to it. Very good."

Ingredients: curry powder, firm bananas...

"This recipe from "The Best Slow Cooker Cookbook Ever"."

Ingredients: diced green chilies, cumin...

"Tangy Bang'n Fruity Hot, but really really good for you. It's great with salty chips or baked pita points or bell pepper scoops."

Ingredients: cilantro, jalapeno peppers...