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    An easy concoction that I made to give barbequed meats a bit of a spicy kick! With all the elements of the Caribbean - Dark Rum, Barbados Brown Sugar,...

    Calypso Rum, Pineapple, Ginger and Brown Sugar Marinade/Glaze

    Recipe #234478

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    "An easy concoction that I made to give barbequed meats a bit of a spicy kick! With all the elements of the Caribbean - Dark Rum, Barbados Brown Sugar, Tropical Pineapple Juice and Fresh Ginger. This will make enough marinade/glaze for about 6 pork chops or pork steaks, 6 chicken breasts etc. Reserve a little of the marinade/glaze to dribble over the..."
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    Ingredients: dark rum, fresh gingerroot...

    Rating: 93.40%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 24 hrs 5 mins

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