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    We returned 19 recipes for...

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    When Mom and Pop got married, Pop had to call Mamaw to get this recipe. When he was growing up, they were really poor (Papaw was a Baptist preacher and...

    Mom's Chocolate Gravy

    Recipe #142524

    0 More Info
    Mom's Chocolate Gravy
    By Redneck Epicurean on October 24, 2005

    Recipe #142524

    "When Mom and Pop got married, Pop had to call Mamaw to get this recipe. When he was growing up, they were really poor (Papaw was a Baptist preacher and worked at various jobs. Back then life was hard for a preacher with 4 kids). This was one of their "desserts". Mom also made this when we were growing up and to this day, I still love a..."
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    Ingredients: granulated sugar, milk...

    Rating: 100.00%;

    46 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #9347

    A rich & delicious rum sauce. I like to spoon it on individual servings and eat it warm. My husband loves this dessert!

    1 More Info
    Rum Sauce for Bread Pudding
    By Mona Theriot on June 4, 2001

    Recipe #9347

    "A rich & delicious rum sauce. I like to spoon it on individual servings and eat it warm. My husband loves this dessert!"
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    Ingredients: evaporated milk, sugar, flour...

    Rating: 98.00%;

    10 Reviews

    Prep Time:5 mins

    Total Time: 8 mins

    Recipe #58661

    I am submitting this as a recipe assuming you have made yogurt, have a yogurt maker or: there are several recipes here at 'Zaar describing "how...

    2 More Info
    Vanilla Yogurt (Homemade)
    By princess buttercup on April 7, 2003

    Recipe #58661

    "I am submitting this as a recipe assuming you have made yogurt, have a yogurt maker or: there are several recipes here at 'Zaar describing "how to make" Yogurt. This makes a mild, smooth vanilla yogurt great plain, with fruit, cereals or grains. (time does not include chilling time)"
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    Ingredients: dry milk, yogurt starter, milk...

    Rating: 100.00%;

    8 Reviews

    Prep Time:20 mins

    Total Time: 12 hrs 20 mins

    Recipe #24162

    Spring--the rhubarb is starting! From Smart Cooking by Anne Lindsay.

    3 More Info
    Rhubarb Pudding With Custard Sauce
    By Derf on April 2, 2002

    Recipe #24162

    "Spring--the rhubarb is starting! From Smart Cooking by Anne Lindsay."
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    Ingredients: cornstarch, egg yolks, milk...

    Rating: 95.00%;

    4 Reviews

    Prep Time:10 mins

    Total Time: 35 mins

    Recipe #245460

    My grandma has used this recipe since she was a little girl. It makes a very good, rich pudding to use in cream pies, trifles, or just for eating. If...

    4 More Info
    Custard/Pudding
    By MistyCat82 on August 8, 2007

    Recipe #245460

    "My grandma has used this recipe since she was a little girl. It makes a very good, rich pudding to use in cream pies, trifles, or just for eating. If you want to reduce the richness substitute some of the evaporated milk for skim milk. You should use at least 1/2 cup of evaporated milk though."
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    Ingredients: cornstarch, eggs...

    Rating: 93.40%;

    3 Reviews

    Prep Time:10 mins

    Total Time: 20 mins

    Wonderful Caramel apple pudding, to warm winter hearts. Great alone or topped with whipped cream or a dab of yogurt.

    Winter Pudding

    Recipe #74834

    5 More Info
    Winter Pudding
    By Derf on November 1, 2003

    Recipe #74834

    "Wonderful Caramel apple pudding, to warm winter hearts. Great alone or topped with whipped cream or a dab of yogurt."
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    Ingredients: cinnamon, currants, milk...

    Rating: 86.60%;

    3 Reviews

    Prep Time:15 mins

    Total Time: 55 mins

    A healthier version of a fruit dip. You can substitute pudding or fruits! try it over pancakes or waffles! Toss in some cut up fruit and fill a crepe...

    Exotic Fruit Dip

    Recipe #69282

    6 More Info
    Exotic Fruit Dip
    By Rita~ on August 21, 2003

    Recipe #69282

    "A healthier version of a fruit dip. You can substitute pudding or fruits! try it over pancakes or waffles! Toss in some cut up fruit and fill a crepe with this yummy dip."
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    Ingredients: coconut, crushed pineapple...

    Rating: 100.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 5 mins

    Recipe #48895

    This is what we have at Christmastime with our steamed puddings. :)

    7 More Info
    Mom's Foamy Sauce for Steamed Pudding
    By Julesong on December 15, 2002

    Recipe #48895

    "This is what we have at Christmastime with our steamed puddings. :)"
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    Ingredients: cream, eggs, powdered sugar...

    Rating: 100.00%;

    1 Reviews

    Prep Time:0 mins

    Total Time: 10 mins

    Recipe #51190

    Who doesn't like chocolate? No one I know..This is a really easy, special holiday treat that everyone loves.

    8 More Info
    Steamed Chocolate Pudding & Hard Sauce
    By Gingerbee on January 14, 2003

    Recipe #51190

    "Who doesn't like chocolate? No one I know..This is a really easy, special holiday treat that everyone loves."
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    Ingredients: cognac, eggs, icing sugar...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 2 hrs 35 mins

    very good cream filling.. Note: I also made this with using only 250 ml of Nurti Whip and it turns out a little heavier but is great believe me..this...

    Cake and Cannoli Custard Cream Filling

    Recipe #103099

    9 More Info
    Cake and Cannoli Custard Cream Filling
    By andypandy on November 1, 2004

    Recipe #103099

    "very good cream filling.. Note: I also made this with using only 250 ml of Nurti Whip and it turns out a little heavier but is great believe me..this is a three for one recipe here..as you can also use the filling without the nutri whip too with good tasting results. Use this filling for tarts, cream puffs, or cakes and although not a traditional..."
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    Ingredients: instant lemon pudding mix, egg yolks...

    Rating: 73.40%;

    3 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    I find this very easy recipe yet one that's really classy. I find the sauce tastes better if you make it the day before so that the flavours can...

    Pears in Red Wine

    Recipe #264082

    10 More Info
    Pears in Red Wine
    By C-J from the UK on November 7, 2007

    Recipe #264082

    "I find this very easy recipe yet one that's really classy. I find the sauce tastes better if you make it the day before so that the flavours can mature. I've also used red grape juice instead of wine and it tasted just as good. I've been using this recipe for over 15 years and still love it.
    I even use the sauce as a pouring sauce..."
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    Ingredients: lemon rind, pears, red wine...

    Rating: 80.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    Recipe #14309

    An awesome sauce that's terrific on bread pudding, ice cream, cake, etc...

    11 More Info
    Bourbon Sauce
    By Steve_G on November 15, 2001

    Recipe #14309

    "An awesome sauce that's terrific on bread pudding, ice cream, cake, etc..."
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    Ingredients: eggs, pure vanilla extract...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 35 mins

    Recipe #362234

    Taken from "The Anne of Green Gables Cookbook", written by Lucy Maud Montgomery's granddaughter Kate Macdonald. I am posting this as it...

    12 More Info
    "Taken from "The Anne of Green Gables Cookbook", written by Lucy Maud Montgomery's granddaughter Kate Macdonald. I am posting this as it appears in the original book, which was written as a tribute to her father Stuart Macdonald (Montgomery's son). The recipes were written with precise instructions, geared for young cooks. All recipes..."
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    Ingredients: salt, vanilla, flour...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #83755

    A sweet custard,wonderful with fresh berries

    13 More Info
    Champagne Sabayon
    By stimied on February 12, 2004

    Recipe #83755

    "A sweet custard,wonderful with fresh berries"
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    Ingredients: egg yolks, sugar, champagne...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 25 mins

    This is a lovely rich creamy classic custard that is wonderful layered in trifles (see my Strawberries and Cream Trifle), or in goblets with recipe #286907, or served...

    Classic Custard Sauce

    Recipe #286831

    14 More Info
    Classic Custard Sauce
    By BecR on February 19, 2008

    Recipe #286831

    "This is a lovely rich creamy classic custard that is wonderful layered in trifles (see my Strawberries and Cream Trifle), or in goblets with recipe #286907, or served with cake and fruit. Superb! I sometimes add the seeds from a vanilla bean for extra richness. Really wonderful. I hope you enjoy!"
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    Ingredients: egg yolks, half-and-half, salt...

    Rating: 0.00%;

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    Prep Time:5 mins

    Total Time: 20 mins

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