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    We returned 2 recipes for...

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    This is a wonderful, golden sauce, served over meringues in Portugal. Actually, it is good over almost anything. Another treasure from Jean Anderson's...

    Apricot Sauce

    Recipe #186042

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    Apricot Sauce
    By Chef Kate on September 13, 2006

    Recipe #186042

    "This is a wonderful, golden sauce, served over meringues in Portugal. Actually, it is good over almost anything. Another treasure from Jean Anderson's "Food of Portugal" Most of the time is totally passive--soaking time for the fruit."
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    Ingredients: cinnamon sticks, dried apricots...

    Rating: 80.00%;

    1 Reviews

    Prep Time:15 mins

    Total Time: 3 hrs 45 mins

    Recipe #335481

    A Nando's recipe, sounds good!

    1 More Info
    Peri Peri Chocolate Sauce
    By **Mandy** on November 6, 2008

    Recipe #335481

    "A Nando's recipe, sounds good!"
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    Ingredients: peri-peri, heavy cream, rum...

    Rating: 0.00%;

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    Prep Time:1 mins

    Total Time: 7 mins

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