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This is a wonderful, golden sauce, served over meringues in Portugal. Actually, it is good over almost anything. Another treasure from Jean Anderson's...
Recipe #186042
"This is a wonderful, golden sauce, served over meringues in Portugal. Actually, it is good over almost anything. Another treasure from Jean Anderson's "Food of Portugal" Most of the time is totally passive--soaking time for the fruit."View Full Recipe
Ingredients: cinnamon sticks, dried apricots...
Prep Time:15 mins
Total Time: 3 hrs 45 mins
"A Nando's recipe, sounds good!"View Full Recipe
Ingredients: peri-peri, heavy cream, rum...
Prep Time:1 mins
Total Time: 7 mins
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