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    We returned 3 recipes for...

    "guam-chamorro" x

    "seafood" x

    "yeast" x

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    Recipe #460492

    This is actually a variation on Racheal Rays Po Boy sandwiches but done our way. Using french bread loaves makes it an easy way to serve a crowd. The...

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    "This is actually a variation on Racheal Rays Po Boy sandwiches but done our way. Using french bread loaves makes it an easy way to serve a crowd. The Sammi Sauce recipe can be found in our cookbook and adds just the right touch to these very delicious sandwiches!"
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    Ingredients: cornmeal, eggs, French bread...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #44090

    These are traditionally served in my Italian family tradition on Christmas and New Years eves. They make an excellent appetizer and go great with beer...

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    Savory Zeppole
    By 1Steve on October 25, 2002

    Recipe #44090

    "These are traditionally served in my Italian family tradition on Christmas and New Years eves. They make an excellent appetizer and go great with beer at parties too!"
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    Ingredients: oil, salt, water...

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    Prep Time:3 hrs

    Total Time: 3 hrs 20 mins

    Recipe #456458

    Fried Dough with Fish from The Roseto Cuisine Cookbook.

    posted for ZWT7.


    This delicious recipe is a traditional part of the...

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    Zeppole Con Pesce
    By Jamilah's Kitchen on May 18, 2011

    Recipe #456458

    "Fried Dough with Fish from The Roseto Cuisine Cookbook.

    posted for ZWT7.


    This delicious recipe is a traditional part of the luncheon prior to the Christmas Eve dinner. Also nice for Ramadan."
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    Ingredients: dry yeast, eggs, warm water...

    Rating: 0.00%;

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    Prep Time:3 hrs

    Total Time: 3 hrs 10 mins

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