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"This is my own recipe that has evolved over the years that I use for all different kinds of fish and large casserole samplers with different kinds of fish when I can afford it. Tilapia is affordable now. I was amazed when my picky eater 5-year-old grandson dropped in with his mom and started scarfing it down off her plate! I vary the spices to my..."

Ingredients: fines herbes, tilapia fillets...

"This is a super easy and uber delicious way to prepare fish. The recipe calls for halibut but other white fishes will do. Enjoy!"

Ingredients: chives, halibut fillets...

"Every step to making the perfect California Roll!!!"

Ingredients: nori, cucumbers...

"This is a pretty simple recipe, perfect for common people who maybe don't have access to ingredients that top chefs do because of cost/location or don't have the time prepare elaborate meals. It's great for those of us cooking on a budget who want food to taste good.

I like to let the mix sit at least an hour before I use it..."

Ingredients: pepper, eggs, garlic powder...

"This is a recipe I made up for a quick weeknight meal. Over time, it evolved into something I'm proud enough to share with you all. Please do not use a non-stick pan. You could try substituting the shrimp for chicken or fish and the pineapple or mango salsa for your favorite variety. Like most Caribbean recipes I like the combination of hot,..."

Ingredients: cilantro, shrimp...

"Every step to making the perfect Philadelphia Rolls!!!"

Ingredients: nori, cream cheese, cucumbers...

"Make the perfect Sushi Rolls every time!!!"

Ingredients: nori, cream cheese, cucumbers...

"The title was too long so it was truncated. It was supposed to say "Lemon Fettuccine with Lobster, Avocado and Tomato in a White Cream Sauce".

Lobster was on sale, so we bought a bunch and this is one of the recipes we are going to make with it. It's from the Maine Lobster Counsel website.

Prep and cook times are..."

Ingredients: pepper, sherry wine vinegar...

"I love the fact I just scoop these into a muffin tin and put them in the oven: no frying in tons of oil, no flipping and worrying about them falling part. Also, pretty cheap since this recipe is for canned salmon, which I always have on hand. A friend of mine found these on the Taste of Home website (published in Healthy Cooking February/March 2010,..."

Ingredients: dill weed, egg substitute...

"Shrimp stuffed with a minced clam and butter-cracker stuffing and baked in sherry."

Ingredients: fresh ground pepper, fresh flat-leaf parsley...

"Well, it's a Cajun style crawdad pie. Not fancy I guess, but good and filling. And dat's da trooth. ;p Support our American crawfish farmers! Buy American!"

Ingredients: cornstarch, double crust pie crusts...

"Ready, Set, Cook! Special Edition Contest Entry: This recipe is so easy to make yet the presentation is so very elegant. It is a bit of a splurge but the ingredients are all natural and healthy. Simply Potatoes Traditional Mashed Potatoes make this dish such a time saver and your guests, whether family or friends will recognize the gourmet quality."

Ingredients: frozen spinach, garlic...

"From The Cook's Book of Intense Flavors, Ch.3 Complex Creations:
The delicacy of lobster offers a rich taste that goes well served with a rich accompaniment--cream (though it's often butter). The cream smooths out the lobster flavor without obliterating it. Smoked paprika has a deep, intense flavor that makes this combination both complex..."

Ingredients: lobsters, dry white wine...

"I've been using this recipe for years and have found ways to refine it and make it even simpler without sacrificing taste. BTW, can also be made with shrimp rather than crawfish. Can easily be doubled or halved depending on the number being served."

Ingredients: cream of celery soup, cream of shrimp soup...