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"A little surprise will greet you when you bite into these succulent burgers hot of the grill. You can make each recipe ahead of time and refrigerate the burgers for 24 hours or freeze them, tightly wrapped for 1 month"

Ingredients: cream cheese, green onions...

"This twist for a burger will have them coming back for more! Wish I could take credit for this recipe, however I got it out of a cookbook. My husband said it was the best burger he ever had!!!"

Ingredients: minced garlic cloves, red wine vinegar...

"Last summer we were drowning in round French zucchini, and I wanted a way to use a lot of it in an interesting way while still staying low fat and low calorie. I found a "Fiery Buffalo Chili" recipe at wildoats.com and modified it to, among other things, use way way more zucchini and/or squash than the original. I vary the heat-producing..."

Ingredients: cilantro, ground cumin...

"Simple, unfussy, but so yummmmmmmy! :) Feel free to use your favorite seasoning blend, Creole Seasoning Blend is our favorite, but I have used Jamaican Jerk seasoning, Italian seasoning, whatever I have. We like using 85% lean ground beef for these, so that they are nice and juicy after being grilled. The patties can made ahead of time and frozen (OAMC..."

Ingredients: lettuce, mayonnaise...

"Awesome!! I got this from my best friend's recipe collection. I made it for supper this evening, and I knew I wanted to share it here."

Ingredients: eggs, garlic, sliced mushrooms...

"You can adapt this basic recipe to use ingredients in your fridge and pantry. Try single flavours or combinations to make anything from vegetable broth to hearty lentil, chicken or thick creamy soup. As this soup is quick-cooking, use tender cuts of meat. Steaks and chops, with bones removed, are suitable to slice and add to soup. Chopped cooked beef,..."

Ingredients: creamed corn, dried herbs...

"I don't like burgers that have a ton of unidentifiable ingredients in them so I decided to keep this one simple. It works perfect for any condiment or topping. My favorite burger is the Rodeo Burger from Buzz Inn in Washington so I felt this would work well with those toppings. Sauteed onions, crispy bacon, barbeque sauce, and cheese. This kept..."

Ingredients: garlic, cold water, salt...

"This is a nice healthy stew for a cold winter day."

Ingredients: pepper, butter beans...

"Called Different Hamburgers by Gloria Diggs who submitted it to a cookbook. I cut this out and had it in a folder. It has an interesting combo of ingredients that you put in a blender and then mix into the meat. They can be prepared, frozen and cooked when desired."

Ingredients: pepper, dry mustard, eggs...

"Can't make up your mind between having a hamburger or a hot dog? Try this -- it's a combination of both!"

Ingredients: eggs, buns, parsley...

"Onion Soup burgers without the salt and lower in fat. Soup recipe adapted from Fix it and Forget it Diabetic Cookbook"

Ingredients: dried onions, lean ground chuck...