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Ingredients: pepper, dried parsley, eggs...

"Umm Umm Good!!"

Ingredients: curry powder, honey, paprika...

"I have an abundance of zucchini from my garden. This recipe is a great way to use it. The Italian herbs make it incredible."

Ingredients: pepper, dried basil...

"This is my SIL's recipe. We think it is yummy. Rich and cheesy."

Ingredients: pepper, dried basil...

"Saucy Hamburgers"

Ingredients: pepper, dried parsley flakes...

"Great for potlucks. My family loves this."

Ingredients: spiral shaped pasta, green peppers...

"These are delicious burgers! Full of flavor and perfect for your next grilling adventure! My husband has made variations of these adding a dash of cayenne pepper in place of the pepper and a dash of garlic salt in place of the salt. Any way you make them, they are awesome!!"

Ingredients: pepper, eggs, ketchup...

"Recipe originally posted May 27. 2003. This has been well liked by anyone I have made it for. Even picky eaters have liked it. Kids have loved it too. You can use ground beef, ground turkey, ground chicken, Italian sausage or pork sausage. The sour cream and mayonnaise add a little bit of tartness and flavor to it. It is really good served with corn...."

Ingredients: cream of mushroom soup, Italian sausage...

"Southern Living; very easy and this makes a delicious sauce."

Ingredients: pepper, dry mustard...

"TOH; family favorite"

Ingredients: pepper, dried oregano...

"Easy and delicious."

Ingredients: pepper, eggs, fresh mushrooms...

"This is the meatloaf recipe my family has used my whole life. I love it! Of course, we have to double to whole recipe, using 2 to 3 pounds ground beef, the whole package of onion soup mix, and a 12 fluid ounce can of Carnation evaporated milk. This is good with baked potatoes and some Bush's baked beans. (or any other vegetables: corn, peas...) I..."

Ingredients: evaporated milk, ketchup...

"A little surprise will greet you when you bite into these succulent burgers hot of the grill. You can make each recipe ahead of time and refrigerate the burgers for 24 hours or freeze them, tightly wrapped for 1 month"

Ingredients: cream cheese, green onions...

"This is just like a traditional bacon cheeseburger, but inside out! It's another innovative recipe from Rachael Ray. It looked delicious when she made it, so I can't wait to try it!"

Ingredients: ground cumin, sharp white cheddar cheese...