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    We returned 16 recipes for...

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    Oh boy, these are good-good-GOOD! If you like stuffed burgers and poppers, you'll love these. :)

    Jalapeno Popper Burgers

    Recipe #29251

    0 More Info
    Jalapeno Popper Burgers
    By Julesong on May 25, 2002

    Recipe #29251

    "Oh boy, these are good-good-GOOD! If you like stuffed burgers and poppers, you'll love these. :)"
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    Ingredients: ground cumin, cream cheese...

    Rating: 94.80%;

    93 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    If you love Chile con Queso, sink you teeth into this cheesy gooey burger for a real taste explosion! Have a napkin and some tortilla chips ready to catch...

    Chile Con Queso Cheeseburger

    Recipe #153350

    1 More Info
    Chile Con Queso Cheeseburger
    By NcMysteryShopper on January 25, 2006

    Recipe #153350

    "If you love Chile con Queso, sink you teeth into this cheesy gooey burger for a real taste explosion! Have a napkin and some tortilla chips ready to catch what your mouth misses because you will want to save every bite! Beer Recommendation: A rich malty, roasty beer that absorbs the heat and provides a great counterpart to chilies and grilled meat is..."
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    Ingredients: anaheim chilies, cumin, juice...

    Rating: 98.20%;

    23 Reviews

    Prep Time:30 mins

    Total Time: 30 mins

    This meatloaf version is so good. From Texas Home Cooking by Cheryl and Bill Jamison.

    Milagro Meatloaf

    Recipe #41604

    2 More Info
    Milagro Meatloaf
    By Miss Annie on September 30, 2002

    Recipe #41604

    "This meatloaf version is so good. From Texas Home Cooking by Cheryl and Bill Jamison."
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    Ingredients: cumin seeds, fresh ground black pepper...

    Rating: 97.00%;

    20 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 35 mins

    A nicely seasoned meat topping for pizza. This recipe makes enough for several pizzas. The recipe originally came from Cooking Light magazine.

    Atsa Spicy Pizza Sausage

    Recipe #49027

    3 More Info
    Atsa Spicy Pizza Sausage
    By PanNan on December 17, 2002

    Recipe #49027

    "A nicely seasoned meat topping for pizza. This recipe makes enough for several pizzas. The recipe originally came from Cooking Light magazine."
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    Ingredients: fresh ground black pepper, dried thyme...

    Rating: 100.00%;

    9 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    Recipe #90320

    These little guys pack a great punch. They are cheesy, moist, and oh so tender meatballs that are just perfect when topping a big plate of spaghetti.

    4 More Info
    Best Easy Meatballs
    By MizEmerilLagasse on May 1, 2004

    Recipe #90320

    "These little guys pack a great punch. They are cheesy, moist, and oh so tender meatballs that are just perfect when topping a big plate of spaghetti."
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    Ingredients: coriander, egg whites...

    Rating: 97.80%;

    9 Reviews

    Prep Time:1 mins

    Total Time: 11 mins

    Saw this on slashfood.com and I just knew that it was posted for me!

    Thai Peanut Burgers

    Recipe #231039

    5 More Info
    Thai Peanut Burgers
    By Mirj on May 29, 2007

    Recipe #231039

    "Saw this on slashfood.com and I just knew that it was posted for me!"
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    Ingredients: cilantro, fresh ginger...

    Rating: 90.00%;

    8 Reviews

    Prep Time:5 mins

    Total Time: 10 mins

    Don't bother buying chorizo, it is so easy to make. You can mix in some eggs to make breakfast burritos, serve the cooked chorizo over refried bean,...

    Homemade Chorizo

    Recipe #299304

    6 More Info
    Homemade Chorizo
    By cookiedog on April 18, 2008

    Recipe #299304

    "Don't bother buying chorizo, it is so easy to make. You can mix in some eggs to make breakfast burritos, serve the cooked chorizo over refried bean, or make it into tacos. Plan ahead as this needs to sit in the fridge a day or two before using."
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    Ingredients: dried oregano, dry red wine...

    Rating: 100.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

    I combined several recipes and came up with this and all 3 of my kids loved it, LOL! I use ground turkey, but you can use whatever ground meat you like....

    Sloppy Joes for Picky Kids!

    Recipe #266645

    7 More Info
    Sloppy Joes for Picky Kids!
    By WI Cheesehead on November 19, 2007

    Recipe #266645

    "I combined several recipes and came up with this and all 3 of my kids loved it, LOL! I use ground turkey, but you can use whatever ground meat you like. You can even use a combo of ground meat and TVP, for even lower fat. I used 1 1/2 tsp. chili powder and it wasn't too hot for the kids. See Note."
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    Ingredients: yellow mustard, ketchup...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 10 mins

    Recipe #24079

    I like to keep this on hand for lunches, it freezes well, great for picnics in the summer, also good for buffets. Can be served hot as a meat loaf but...

    8 More Info
    Spicy Luncheon Roll
    By Derf on March 31, 2002

    Recipe #24079

    "I like to keep this on hand for lunches, it freezes well, great for picnics in the summer, also good for buffets. Can be served hot as a meat loaf but we like it best cold. from Canadian Diabetes Association"
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    Ingredients: ground lean pork, eggs, garlic...

    Rating: 100.00%;

    1 Reviews

    Prep Time:10 mins

    Total Time: 1 hrs 40 mins

    Spicy with a hot pepper jelly glaze!!

    Southwestern Meatloaf

    Recipe #31330

    9 More Info
    Southwestern Meatloaf
    By CHornsby on June 17, 2002

    Recipe #31330

    "Spicy with a hot pepper jelly glaze!!"
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    Ingredients: pitted black olives, dried oregano...

    Rating: 80.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 1 hrs 20 mins

    Recipe #297892

    As far as I am concerned this is still a work in progress, I have been prefecting this for about 15 to 20 years. I try to do something different everytime...

    10 More Info
    Chef Char Char's Chili
    By Chef Char Char on April 11, 2008

    Recipe #297892

    "As far as I am concerned this is still a work in progress, I have been prefecting this for about 15 to 20 years. I try to do something different everytime I make this, its a work in progress. If it doesn't work out, I'll scratch that and go back to the original recipe.

    For a short time I had a bunch of friends that paid me to..."
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    Ingredients: dark red kidney beans, diced tomatoes...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 5 hrs 30 mins

    Recipe #109030

    A great, no-beans, flavorful chili perfect with rice or cornbread. From the Official Chili Book.

    11 More Info
    Chocolate Chili
    By Molly53 on January 21, 2005

    Recipe #109030

    "A great, no-beans, flavorful chili perfect with rice or cornbread. From the Official Chili Book."
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    Ingredients: garlic, mexican chocolate...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 2 hrs 20 mins

    Recipe #246692

    Our teenage son Joe developed these delicious open-faced cheese burgers, featuring grilled sweet onion, provolone cheese, grilled rye toast, and his favorite...

    12 More Info
    Joe’s Grilled Gourmet Cheese Burgers
    By Charcoal Bob on August 15, 2007

    Recipe #246692

    "Our teenage son Joe developed these delicious open-faced cheese burgers, featuring grilled sweet onion, provolone cheese, grilled rye toast, and his favorite steak sauce, while experimenting a few years ago. They’ve been a family favorite ever since.

    We like to size and season each burger for the appetite and preferences of each dinner guest,..."
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    Ingredients: pepper, steak sauce, hamburger...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 40 mins

    Recipe #269928

    Balls for pasta or any occasion

    13 More Info
    Meatballs Ala Kennykrocker
    By Chef KennyKrocker on December 5, 2007

    Recipe #269928

    "Balls for pasta or any occasion"
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    Ingredients: eggs, Italian breadcrumbs...

    Rating: 0.00%;

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    Prep Time:20 mins

    Total Time: 38 mins

    Recipe #296418

    Spicy stuffed meatloaf. Serve with polenta and black beans.

    14 More Info
    Mexican Meatloaf
    By KelBel on April 4, 2008

    Recipe #296418

    "Spicy stuffed meatloaf. Serve with polenta and black beans."
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    Ingredients: ground cumin, monterey jack pepper cheese...

    Rating: 0.00%;

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    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

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