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    We returned 4 recipes for...

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    "holiday-event" x

    "welsh" x

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    A Winter's Walk Beef and Carrot Stew With Herb Crusted Dumplings
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    I named this A Winter's Walk Beef Stew, as it is JUST the kind of hearty and welcoming meal to come back to after a cold and energetic winter's...

    A Winter's Walk Beef and Carrot Stew With Herb Crusted Dumplings

    Recipe #270955

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    A Winter's Walk Beef and Carrot Stew With Herb Crusted Dumplings
    By French Tart on December 11, 2007

    Recipe #270955

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    "I named this A Winter's Walk Beef Stew, as it is JUST the kind of hearty and welcoming meal to come back to after a cold and energetic winter's walk! The dumplings are baked for the last 20 minutes on top of the stew and are deliciously crisp and golden, but still fluffy and light underneath. This can be made with minced beef/ground beef as..."
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    Ingredients: dried herbs, swede...

    Rating: 98.20%;

    11 Reviews

    Prep Time:15 mins

    Total Time: 2 hrs 15 mins

    Cornish Pasty
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    Recipe handed down from my great grandmother. Individual pasties were often made for lunches for the men in the fields or on the seas.

    Cornish Pasty

    Recipe #32539

    1 More Info
    Cornish Pasty
    By Susan S on June 29, 2002

    Recipe #32539

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    "Recipe handed down from my great grandmother. Individual pasties were often made for lunches for the men in the fields or on the seas."
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    Ingredients: onions, salt, shortening...

    Rating: 92.00%;

    5 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs

    Shepherd's Pie
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    Meat and potatoes in a pan. Is there any better way to please a man?

    Shepherd's Pie

    Recipe #27594

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    Shepherd's Pie
    By Sue Lau on May 7, 2002

    Recipe #27594

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    "Meat and potatoes in a pan. Is there any better way to please a man?"
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    Ingredients: fresh ground pepper, cornstarch...

    Rating: 80.00%;

    5 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 25 mins

    Harvest Festival - English Baked Stuffed Autumn Marrow/Zucchini
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    Harvest Home! A heart warming and traditional English recipe, which is a wonderful way to deal with those large marrows (zucchini) from the autumn garden!...

    Harvest Festival - English Baked Stuffed Autumn Marrow/Zucchini

    Recipe #331282

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    Harvest Festival - English Baked Stuffed Autumn Marrow/Zucchini
    By French Tart on October 17, 2008

    Recipe #331282

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    "Harvest Home! A heart warming and traditional English recipe, which is a wonderful way to deal with those large marrows (zucchini) from the autumn garden! The marrow is stuffed with a savoury beef and onion mixture and is then baked in foil. This is an old family recipe, which always pleases and is regularly requested when these giant marrows are in..."
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    Ingredients: eggs, aluminum foil...

    Rating: 80.00%;

    1 Reviews

    Prep Time:30 mins

    Total Time: 2 hrs 30 mins

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