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"My husband Call's these Palupa after me!!LOL They are yummy"

Ingredients: dried onion flakes, diced tomatoes...

"Kofte's is a meatball which is native to Cyprus, Turkey and some middle east regions. They came in all shapes, sizes and different flavours. This recipe is my mothers recipe, she normally uses beef but since I don't eat beef she use chicken if I'm coming over. We serve them with Turkish Cacik (We make the exact recipe) and a green salad..."

Ingredients: dried mint, eggs...

"These enchiladas are not your typical rolled burrito like treats that are covered in sauce. These are more like tostadas with a few extra fixings. Do not be scared of the eggs on top, in fact leave them out if you want. But believe me these are delicious as is! They are wonderful served alongside a nice salad!"

Ingredients: cilantro, corn oil...

"Mr. McGinty's original recipe, recently discovered by archaeologists under the Blarney Stone, translated from Gaelic for your dining pleasure. The original recipe called for ground goat and goat's milk. Outer Slobodnikanians can substitute ground polar bear, penguin egg and pomegranate juice."

Ingredients: ground cumin, dried marjoram...

"Russian meat pastries can be boiled or fried."

Ingredients: eggs, onions, pork...