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    A nicely seasoned meat topping for pizza. This recipe makes enough for several pizzas. The recipe originally came from Cooking Light magazine.

    Atsa Spicy Pizza Sausage

    Recipe #49027

    0 More Info
    Atsa Spicy Pizza Sausage
    By PanNan on December 17, 2002

    Recipe #49027

    "A nicely seasoned meat topping for pizza. This recipe makes enough for several pizzas. The recipe originally came from Cooking Light magazine."
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    Ingredients: fresh ground black pepper, dried thyme...

    Rating: 100.00%;

    9 Reviews

    Prep Time:15 mins

    Total Time: 30 mins

    This is something I make in our regular rotation and my family's Favorite and most requested. Recently made for a few friends -- so posting by request!...

    V's Pizza Casserole

    Recipe #381482

    1 More Info
    V's Pizza Casserole
    By Vseward (Chef~V) on July 14, 2009

    Recipe #381482

    "This is something I make in our regular rotation and my family's Favorite and most requested. Recently made for a few friends -- so posting by request! Enjoy!"
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    Ingredients: cooked bacon, monterey jack cheese...

    Rating: 84.00%;

    5 Reviews

    Prep Time:10 mins

    Total Time: 40 mins

    Easy recipe for feeding a crowd. Meat mixture can be prepared ahead and refrigerated til party time. The first time I made it was 35 years ago for a...

    Pizza Burgers

    Recipe #175867

    2 More Info
    Pizza Burgers
    By Pastryismybiz on July 3, 2006

    Recipe #175867

    "Easy recipe for feeding a crowd. Meat mixture can be prepared ahead and refrigerated til party time. The first time I made it was 35 years ago for a Halloween party and the teenagers loved them. I have never seen a pizza burger recipe like this so I am sharing this for you busy moms & dads."
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    Ingredients: pepper, garlic powder...

    Rating: 90.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 25 mins

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