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"Just a simple burger for a simple weeknight meal. Goes will with spicy-style fries."

Ingredients: Dijon mustard, fresh thyme...

"This is literally *my* recipe. I made it up. It's also a family favorite. Because this is one that really isn't written down, it's hard to come up with set quantities. How many noodles are needed depends on how tight you pack them. That, in turn, will determine how much tomato/spaghetti sauce is needed to cover the noodles, and how large..."

Ingredients: garlic flakes, garlic salt...

"I always used to play around with my burger recipes until the night i made these- I'll never make burgers any other way. Enjoy!

NOTE: The addition of a slice of your favorite cheese melted over the top of your burgers can never hurt.

ANOTHER NOTE: I make my patties and let them sit in the fridge covered in clear wrap for a..."

Ingredients: pepper, cooking spray, garlic...

"AKA meatballs in white sauce.
This is an old recipe, a variation of which was made in most Canadian homes. Every housewife had her own particular way of preparing this recipe. It was a dish that pleased the family and one that is recalled with fondness. Posted for Zaar World Tour II."

Ingredients: onions, poultry seasoning...

"When money is tight this will stretch your hamburger meat. It's another recipe from my favorite cook book - Stories & Recipes of the Great Depression by Rita Van Amber. This recipe is attributed to Alma Smith of Woodville, WI. She wrote: "This was a popular dish when meat was rationed through the war." Use what you need in whatever..."

Ingredients: eggs, hamburger, oatmeal...

"I was planning on making samosas, and got lazy....that's how this little recipe was born. :) Middle Eastern flavors formed into sausages and skewered."

Ingredients: cinnamon, cumin, dried mint...

"I lovingly adopted this recipe from Zaar. After making it I adjusted the ingredients a bit to give it more flavor and appeal. It is an easy meal to put together and tastes pretty good as well. I served it with buttered egg noodles and steamed broccoli. Everyone enjoyed it.... Happy Cooking!"

Ingredients: beef bouillon powder, dehydrated onion...

"I'm not a fan of meatloaf, but this is pretty good."

Ingredients: Dijon mustard, eggs, nutmeg...

"Freeze in 1 to 2 cup portion containers or in loose pieces as directed below so you can scoop out as much as you need in your favourite pasta sauce, chili, soup or casserole recipe."

Ingredients: garlic, onions, ground beef...

"My note beside this in my recipe book is "surprisingly good". The combinations of ingredients sounds strange, but they do work well together. A low-carbohydrate main course."

Ingredients: cream cheese, extra lean ground beef...

"My mom used to make this for all of us and I still make it today. It is one of our favorites and it's cheep to make. I don't know for sure how long it takes to make--times are a guess."

Ingredients: crackers, hamburger meat, eggs...

"This recipe was actually thought of by our 7 year old son. His two favorite foods-tacos and spaghetti. So, why not combine the two? :) Enjoy!!
Helpful suggestion when serving: put all ingredients on plate and then spoon or fork into taco shell."

Ingredients: spaghetti noodles, taco shells...

"makes a great crust."

Ingredients: hamburger meat, flour, Crisco...

"Although many folks use this method of cooking burgers, I have found that most do not...I enjoy a good home-made burger but all too often they end up being dry and hard and not very tasty...The solution simply, is water (or any liguid you would like to flavor the burger with)..."

Ingredients: pepper, hamburger, salt...