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"A Classic Canadian Burger, with a slight twist.
Serve with your favourite accompaniments, on grilled buns or bread.
Recipe by Ruth Gangbar from Food and Drink."

Ingredients: Dijon mustard, salt & freshly ground black pepper...

"This is from our Church cookbook, it's very simple and so yummy!
Something different when you don't know what to do with ground beef. Serve it with mashed potatoes or French Fries and the kids will love it. This is the kid friendly version, you can spice it up with some chiles or hot pepper sauce if you want to.
We like it as is served..."

Ingredients: pepper, eggs, milk...

"This recipe was inspired by my favourite pasta recipe that was posted by Beck D called Beef and Pasta Bake - the Best! Beef and Pasta Bake - the Best!.
Vegetarians can omit the beef.
This is my low carb dream come true. Whenever I am craving a cheesy, ground beef pasta dish this is the one I turn to.
This is a version that my husband actually prefers..."

Ingredients: olive oil, onions...

"My grandma when I was young would make this when we came over and it was a hit with the kids as well as everyone. I know your family will enjoy this wonderful recipe from my grandma"

Ingredients: eggs, garlic powder...

"My kids love tacos and shepherd's pie so I put the two of them together for another family favorite!"

Ingredients: frozen corn, onions...

"My kids like this casserole, they help make it. It's a money saver and I make this often.
You can sprinkle your favorite cheese on top the last 1/2 hour of baking.
This can be doubled for a potluck dinner."

Ingredients: pepper, green peppers, onions...

"Oh my these are good and its a nice twist to the same old hamburgers."

Ingredients: garlic, mozzarella cheese, oil...

"My husband loves this and I make it about once a week for him. Friends and family have asked me to make this for them and for get togethers. This salad is basically put together with anything you like in a salad. So you can add or not use what is listed. Have fun and enjoy making your taco salad supreme."

Ingredients: plain Doritos, green chilies...

"My grandmother always made these when said we were "REALLY" hungry. Giant meaty, tomato meat balls."

Ingredients: eggs, onions, tomato soup...

"I love both red & white sauces for pasta! This recipe is easier than making lasagna yet perfect for relaxed entertaining. It can be made in advance & refrigerated for up to 8 hours or foil wrapped & frozen for up to 2 weeks. If you can't find "cavatappi" (the thick cork screw shapes), use some other short pasta such as penne or rotini."

Ingredients: pepper, diced tomatoes...

"This recipe is a nice change from the typical stuffed peppers with rice. I found it years ago in my mothers' wonderful recipe collection. Great fall fare when the peppers are so fresh."

Ingredients: cream cheese, dried oregano...

"I received this recipe from a co-worker. It has won awards at chili cook offs and is the best chili I have had yet."

Ingredients: chipotle peppers, pork and beans...

"A quick and easy casserole that's inexpensive to boot. Nothing hits the spot like Shipwreck on a chilly day."

Ingredients: onions, potatoes...

"This recipe comes from my mother with a few revisions. Even she agreed that they were better. Once you make these, they are "the only cabbage rolls" that you'll want from now on."

Ingredients: small shell pasta, eggs, rice...