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    We returned 16 recipes for...

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    A family pleasing dirty rice. NO LIVERS....'nuff said...

    Dirty Rice (NO LIVERS)

    Recipe #32777

    0 More Info
    Dirty Rice (NO LIVERS)
    By princess buttercup on July 1, 2002

    Recipe #32777

    "A family pleasing dirty rice. NO LIVERS....'nuff said..."
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    Ingredients: cream of chicken soup, green onions...

    Rating: 96.40%;

    11 Reviews

    Prep Time:10 mins

    Total Time: 2 hrs 10 mins

    Recipe #198331

    Are you tiring a bit of the Food TV Recipe Syndrome as I am?
    By that comment, I mean all the redundant routines of olive oil, garlic, lemon juice,...

    1 More Info
    Fusion Slumgullion
    By Bone Man on November 29, 2006

    Recipe #198331

    "Are you tiring a bit of the Food TV Recipe Syndrome as I am?
    By that comment, I mean all the redundant routines of olive oil, garlic, lemon juice, white wine, chicken breast, balsamic vinegar, etc. I love all those things but after a time, one’s food can tend to take on the same flavors at every meal, regardless of what you’ve fixed. So, I fell..."
    View Full Recipe

    Ingredients: condensed tomato soup, macaroni noodles...

    Rating: 95.00%;

    4 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    Recipe #212375

    Jambalaya with chicken giblets, ground pork, and beef.

    2 More Info
    Louisiana Chicken Jambalaya
    By littleturtle on February 19, 2007

    Recipe #212375

    "Jambalaya with chicken giblets, ground pork, and beef."
    View Full Recipe

    Ingredients: fresh parsley, green peppers...

    Rating: 90.00%;

    4 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 20 mins

    Recipe #32960

    My mother made this last week, and the guests complained that there was no second helping. Really, I am not a meatloaf fan, but this is the best I've...

    3 More Info
    Grandma B's Southern Cajun Meatloaf
    By Izzy Knight on July 2, 2002

    Recipe #32960

    "My mother made this last week, and the guests complained that there was no second helping. Really, I am not a meatloaf fan, but this is the best I've ever had. Plus, it is so easy to do! (only three steps). My mother got the recipe from her "internet budies", but wherever you are, Grandma B, God bless you. :0))"
    View Full Recipe

    Ingredients: rolls, eggs, file powder...

    Rating: 93.40%;

    3 Reviews

    Prep Time:8 mins

    Total Time: 53 mins

    This is my all time favorite! Forget about side dish... This is a meal on its own! Everytime I visit a Popeye's I make sure to always get this. Goes...

    Popeyes Cajun Rice - Copycat

    Recipe #185826

    4 More Info
    Popeyes Cajun Rice - Copycat
    By Chef 009 on September 13, 2006

    Recipe #185826

    "This is my all time favorite! Forget about side dish... This is a meal on its own! Everytime I visit a Popeye's I make sure to always get this. Goes great with fried chicken! Feel free to add or take away any ingredients to make it to your liking!"
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    Ingredients: dried celery flakes, garlic powder...

    Rating: 90.00%;

    2 Reviews

    Prep Time:5 mins

    Total Time: 30 mins

    Recipe #21505

    Very flavorful and moist meatloaf. I prefer serving it with a rice side dish--seems to go better with flavor than potatoes. Despite all the seasonings,...

    5 More Info
    Cajun Meatloaf
    By Sharlene~W on March 5, 2002

    Recipe #21505

    "Very flavorful and moist meatloaf. I prefer serving it with a rice side dish--seems to go better with flavor than potatoes. Despite all the seasonings, it isn't too spicy. Found in a Good Housekeeping cookbook."
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    Ingredients: fresh coarse ground black pepper, ground cumin...

    Rating: 100.00%;

    1 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 35 mins

    According to CajunCulture.com, not only is the origin of the term "coonass" disputed but also its acceptable usage. Some

    Cajuns...

    Coonass Filet Mignon

    Recipe #380160

    6 More Info
    Coonass Filet Mignon
    By Chef Shadows on July 3, 2009

    Recipe #380160

    "According to CajunCulture.com, not only is the origin of the term "coonass" disputed but also its acceptable usage. Some

    Cajuns take pride in the word and display license plates saying "Registered Coonass" while others see it as an ethnic slur.

    Either way, this is some good mock filet mignon.

    SOURCE..."
    View Full Recipe

    Ingredients: eggs, garlic powder, mustard...

    Rating: 100.00%;

    1 Reviews

    Prep Time:5 mins

    Total Time: 25 mins

    Recipe #25771

    A childhood favorite. Nothing like typical cajun dirty rice, but served in many southern homes in the 70's.

    7 More Info
    Granny's Dirty Rice
    By ratherbeswimmin' on April 20, 2002

    Recipe #25771

    "A childhood favorite. Nothing like typical cajun dirty rice, but served in many southern homes in the 70's."
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    Ingredients: bulk pork sausage, cream of celery soup...

    Rating: 100.00%;

    1 Reviews

    Prep Time:35 mins

    Total Time: 2 hrs 5 mins

    Recipe #194619

    Low fat and delicious. I love to make meatloaf sandwiches with the left-overs.

    8 More Info
    Best Ever Cajun Meatloaf
    By JenniCat on November 8, 2006

    Recipe #194619

    "Low fat and delicious. I love to make meatloaf sandwiches with the left-overs."
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    Ingredients: extra lean ground beef, onions...

    Rating: 80.00%;

    2 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs

    Recipe #229566

    From Cooking Light.

    9 More Info
    Cajun Cool Cheeseburgers
    By hepcat1 on May 23, 2007

    Recipe #229566

    "From Cooking Light."
    View Full Recipe

    Ingredients: cooking spray, dry breadcrumbs...

    Rating: 80.00%;

    2 Reviews

    Prep Time:10 mins

    Total Time: 22 mins

    Recipe #19366

    NOT your ordinary meatloaf!

    10 More Info
    Cajun Meatloaf
    By Mille® on February 10, 2002

    Recipe #19366

    "NOT your ordinary meatloaf!"
    View Full Recipe

    Ingredients: low-sodium chili sauce, garlic...

    Rating: 80.00%;

    2 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 15 mins

    Recipe #117757

    Makes one large pie or 4 individual lunch pies.

    11 More Info
    "Makes one large pie or 4 individual lunch pies."
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    Ingredients: pepper, cream cheese...

    Rating: 80.00%;

    1 Reviews

    Prep Time:1 hrs 30 mins

    Total Time: 3 hrs 15 mins

    12 More Info
    Cajun Fettuccine
    By ratherbeswimmin' on August 5, 2002

    Recipe #36407

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    Ingredients: process American cheese, diced tomatoes with mild green chilies...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:50 mins

    Total Time: 1 hrs 35 mins

    Recipe #18899

    Basic and easy recipe for making boudin sausage. To stuff the casings, you will need a meat grinder with a sausage horn attachment. If you don't...

    13 More Info
    Cajun Style Boudin Sausage
    By Mark O. on February 4, 2002

    Recipe #18899

    "Basic and easy recipe for making boudin sausage. To stuff the casings, you will need a meat grinder with a sausage horn attachment. If you don't have such a device, use the mixture to make fried patties by shaping 1/4 cup of filling into a 1/2 inch thick patty and frying in hot oil until golden brown on both sides."
    View Full Recipe

    Ingredients: cilantro, cooked rice...

    Rating: 0.00%;

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    Prep Time:30 mins

    Total Time: 1 hrs

    Recipe #49913

    I love rice dressing (aka "dirty rice"), but don't always have the time it takes to make from scratch. This is a pretty good substitute!...

    14 More Info
    Quick and Easy Cajun Rice Dressing
    By LisaGay on January 3, 2003

    Recipe #49913

    "I love rice dressing (aka "dirty rice"), but don't always have the time it takes to make from scratch. This is a pretty good substitute! Very tasty, for so little effort. It only takes 5 minutes of prep time! It's a great side dish for roast chicken or barbecue. Freezes beautifully."
    View Full Recipe

    Ingredients: cream of mushroom soup, dried basil...

    Rating: 0.00%;

    Be the first to review!

    Prep Time:5 mins

    Total Time: 1 hrs 35 mins

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