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My aunt has been making this wonderful bread for years. You can make it ahead and serve it cold. It makes a great appetizer, and is wonderful left over....
Recipe #78112
"My aunt has been making this wonderful bread for years. You can make it ahead and serve it cold. It makes a great appetizer, and is wonderful left over. It also travels well, and is a hit at pot-lucks!"View Full Recipe
Ingredients: egg whites, cooked chicken...
Prep Time:20 mins
Total Time: 1 hrs
An Italian bread delight! Great with a bowl of hot soup! Made for RSC #11.
Recipe #283074
"An Italian bread delight! Great with a bowl of hot soup! Made for RSC #11."View Full Recipe
Ingredients: fresh spinach, garlic powder...
Prep Time:1 hrs 30 mins
Total Time: 2 hrs 15 mins
From Food & Wine. "The spinach filling in these fatayer, inspired by a recipe from Palestinian-born baker Maha Ziadeh, isn’t flavored with feta,...
Recipe #423493
"From Food & Wine. "The spinach filling in these fatayer, inspired by a recipe from Palestinian-born baker Maha Ziadeh, isn’t flavored with feta, as it is in the more common Greek spinach pies. Instead, it’s spiked with lemon and sumac, a tangy Middle Eastern spice. Ziadeh forms the pies into a triangle, but the half-moon shape here is simpler..."View Full Recipe
Ingredients: fresh ground pepper, eggs...
Prep Time:30 mins
Total Time: 2 hrs 30 mins
Pide is a wonderful Turkish bread. These filled pides are sold at our local bread store and are so yummy!! Use your favourite pizza dough for this recipe....
Recipe #141104
"Pide is a wonderful Turkish bread. These filled pides are sold at our local bread store and are so yummy!! Use your favourite pizza dough for this recipe."View Full Recipe
Ingredients: feta cheese, fresh breadcrumbs...
Prep Time:15 mins
Total Time: 40 mins
This is my favorite side dish to make for formal dinners and holidays. It's the culmination of playing with several different recipes over the years....
Recipe #185502
"This is my favorite side dish to make for formal dinners and holidays. It's the culmination of playing with several different recipes over the years."View Full Recipe
Ingredients: fresh ground pepper, cream...
Prep Time:5 mins
Total Time: 15 mins
Recipe #85124
In this rustic bread, the spinach is marbled INTO the bread, not on it.
"In this rustic bread, the spinach is marbled INTO the bread, not on it."View Full Recipe
Ingredients: frozen spinach, nutmeg...
Prep Time:40 mins
Total Time: 4 hrs 40 mins
This is a hearty, flavorful bread, good enough to eat as a quick snack on it's own. I love hunks of this as a side dish to soups and stews. I used...
Recipe #148059
"This is a hearty, flavorful bread, good enough to eat as a quick snack on it's own. I love hunks of this as a side dish to soups and stews. I used to knead the feta and spinach in by hand after the dough cyle was complete, but this method is a lot easier, and everything gets much more well integrated.View Full Recipe
[Whole Grain Breads by Machine or..."
Ingredients: dried oregano, eggs...
Prep Time:15 mins
Total Time: 3 hrs 15 mins
Recipe #148567
I thought this sounded interesting and an alternative for bread. Recipe source: Martha Stewart Living (December 2005)
"I thought this sounded interesting and an alternative for bread. Recipe source: Martha Stewart Living (December 2005)"View Full Recipe
Ingredients: pepper, radicchio, warm water...
Prep Time:30 mins
Total Time: 50 mins
Prepare your favorite recipe for a 1 pound white bread dough for this, make in your bread machine or on a stand mixer, or if you are one of those people...
Recipe #158735
"Prepare your favorite recipe for a 1 pound white bread dough for this, make in your bread machine or on a stand mixer, or if you are one of those people that do not have experience in dough-making just go and purchase a loaf of frozen store-bought bread dough and thaw according to package directions....no shaping for these rolls, the dough is stuffed,..."View Full Recipe
Ingredients: dill weed, feta cheese...
Prep Time:1 hrs
Total Time: 1 hrs 25 mins
Recipe #283077
These soft bread sticks are delicious right out of the oven! They are nice sprinkled with coarse salt, and might even be better with coarse salt mixed...
"These soft bread sticks are delicious right out of the oven! They are nice sprinkled with coarse salt, and might even be better with coarse salt mixed with chopped pine nuts! I used my bread machine to make the dough. Active prep time includes the 1 1/2 hour bread machine dough making time."View Full Recipe
Ingredients: coarse salt, eggs...
Prep Time:20 mins
Total Time: 2 hrs 30 mins
Found this recipe in Taste of Home by Wilma Lombardo. WW points caluculated using the nutritional analysis provided in the cookbook. One serving is 1...
Recipe #58741
"Found this recipe in Taste of Home by Wilma Lombardo. WW points caluculated using the nutritional analysis provided in the cookbook. One serving is 1 slice of pizza (cut pizza into 6 slices)."View Full Recipe
Ingredients: dried basil, feta cheese...
Prep Time:1 hrs 15 mins
Total Time: 1 hrs 55 mins
This was the BEST recipe of the class. I could not stop myself from eating it!! If you love pesto this is a stuffed bread for you. We did make this on...
Recipe #183059
Recipe #183059
"This was the BEST recipe of the class. I could not stop myself from eating it!! If you love pesto this is a stuffed bread for you. We did make this on the grill, but it can be made in the oven.I have posted the recipe for the Basil-Arugula Pesto (rz #183224) which can be made ahead of time or while the dough is resting."View Full Recipe
Ingredients: feta cheese, fresh spinach leaves...
Prep Time:15 mins
Total Time: 1 hrs 50 mins
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