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    The tortilla adds a delicious crunchy shell and it smells so good while it is cooking. I actually made up this recipe from items in my kitchen and couldn't...

    Secretly Delicious Spinach Pie

    Recipe #115110

    0 More Info
    Secretly Delicious Spinach Pie
    By Rose's Granddaughter on April 2, 2005

    Recipe #115110

    "The tortilla adds a delicious crunchy shell and it smells so good while it is cooking. I actually made up this recipe from items in my kitchen and couldn't believe how wonderful it tasted! It is now a hit in my family and so EASY to make. Please rate and give feedback.


    Update: Since I first made this five years ago, we still..."
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    Ingredients: flour tortillas, fresh spinach...

    Rating: 92.20%;

    146 Reviews

    Prep Time:5 mins

    Total Time: 50 mins

    The secret to my spanakopita is 3 kinds of onion - red onion, spring onions and leek. If you are lacking one, just add more of the others, but this is...

    Spanakopita (Greek Spinach Pie)

    Recipe #84770

    1 More Info
    Spanakopita (Greek Spinach Pie)
    By evelyn/athens on February 23, 2004

    Recipe #84770

    "The secret to my spanakopita is 3 kinds of onion - red onion, spring onions and leek. If you are lacking one, just add more of the others, but this is the 'secret ingredient' to an excellent pie. Enjoy!"
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    Ingredients: eggs, extra virgin olive oil...

    Rating: 94.60%;

    66 Reviews

    Prep Time:45 mins

    Total Time: 1 hrs 30 mins

    Only one pan to wash with this wonderful casserole type dish which combines potatoes, rosemary, onions and garlic with quartered boneless chicken thighs...

    Pan Roasted Chicken and Veggies

    Recipe #78707

    2 More Info
    Pan Roasted Chicken and Veggies
    By Marie on December 12, 2003

    Recipe #78707

    "Only one pan to wash with this wonderful casserole type dish which combines potatoes, rosemary, onions and garlic with quartered boneless chicken thighs and fresh spinach."
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    Ingredients: dried rosemary, fresh spinach...

    Rating: 93.20%;

    53 Reviews

    Prep Time:20 mins

    Total Time: 1 hrs 5 mins

    This casserole is a simple, easy to prepare, one-dish, meatless meal. Great for brunches. Be sure to drain the spinach really well. For non veggies, you...

    Vegetarian Spinach, Cheese and " Sausage" Casserole

    Recipe #71101

    3 More Info
    "This casserole is a simple, easy to prepare, one-dish, meatless meal. Great for brunches. Be sure to drain the spinach really well. For non veggies, you can easily substitute ground breakfast sausage or crumbled bacon if you prefer."
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    Ingredients: soy sausage, eggs...

    Rating: 92.60%;

    46 Reviews

    Prep Time:10 mins

    Total Time: 50 mins

    This dish is the ultimate comfort food for me. And the sauce is a little on the lighter side because you may choose to use very little butter or heavy...

    Ravioli Baked With Broccoli and Spinach

    Recipe #73204

    4 More Info
    Ravioli Baked With Broccoli and Spinach
    By Kozmic Blues on October 10, 2003

    Recipe #73204

    "This dish is the ultimate comfort food for me. And the sauce is a little on the lighter side because you may choose to use very little butter or heavy cream. I use skim milk, and find that I don't miss the cream at all. Feel free to experiment with different vegetables layered in this as well. Asparagus and/or artichoke hearts make nice substitutions...."
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    Ingredients: cheese ravioli, four cheese blend...

    Rating: 90.00%;

    36 Reviews

    Prep Time:10 mins

    Total Time: 25 mins

    If your family is sitting on the fence about spinach, you will want to give this recipe a try! This casserole will melt in your mouth and will convince...

    Spinach and Mushroom Casserole

    Recipe #57064

    5 More Info
    Spinach and Mushroom Casserole
    By Bev on March 24, 2003

    Recipe #57064

    "If your family is sitting on the fence about spinach, you will want to give this recipe a try! This casserole will melt in your mouth and will convince your family that spinach should be served much more often! This is a "Company Worthy" recipe that will satisfy the most discriminating. Hope you enjoy it!"
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    Ingredients: fresh spinach, frozen spinach...

    Rating: 90.40%;

    33 Reviews

    Prep Time:25 mins

    Total Time: 1 hrs 10 mins

    This recipe makes 2 casseroles. One to eat right away and 1 to freeze for future use. Of course, you can freeze both or eat both!

    Taco Spaghetti (OAMC)

    Recipe #70562

    6 More Info
    Taco Spaghetti (OAMC)
    By Tish on September 5, 2003

    Recipe #70562

    "This recipe makes 2 casseroles. One to eat right away and 1 to freeze for future use. Of course, you can freeze both or eat both!"
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    Ingredients: colby-monterey jack cheese, fettuccine...

    Rating: 95.80%;

    33 Reviews

    Prep Time:40 mins

    Total Time: 1 hrs

    I LOVE these spinach enchiladas. They are just like the ones served at one of my fave restaurants! If you like spinach, you will love these. If you don't...

    Spinach and Mushroom Enchiladas With Cilantro Cream Sauce

    Recipe #166579

    7 More Info
    "I LOVE these spinach enchiladas. They are just like the ones served at one of my fave restaurants! If you like spinach, you will love these. If you don't like spinach- you will probably find that this recipe changes your mind. (Altered recipe after reviews regarding the saltiness and amount of sauce. I have not had that problem, but do not want..."
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    Ingredients: cilantro, corn tortillas...

    Rating: 92.60%;

    30 Reviews

    Prep Time:15 mins

    Total Time: 35 mins

    So simple and so delicious! The tall, crisped "chips" look striking when bunched in a tumbler, and they're terrific with cocktails. Roasting...

    Tuscan Kale Chips

    Recipe #357905

    8 More Info
    Tuscan Kale Chips
    By blucoat on February 26, 2009

    Recipe #357905

    "So simple and so delicious! The tall, crisped "chips" look striking when bunched in a tumbler, and they're terrific with cocktails. Roasting the leaves coaxes out a nutty, briny flavor that can become addictive. Recipe is from Dan Barber, celebrated chef and proprietor of Blue Hill in Manhattan and Blue Hill at Stone Barns in Pocantico..."
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    Ingredients: kale leaves, olive oil...

    Rating: 98.00%;

    30 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    This is another good way to fix acorn squash, Plus get another vegetable(Spinach) to help get your 3 to 5 vegetables. This is an easy to make recipe....

    Roasted Acorn Squash With Spinach and Gruyere

    Recipe #99830

    9 More Info
    Roasted Acorn Squash With Spinach and Gruyere
    By Barb Gertz on September 15, 2004

    Recipe #99830

    "This is another good way to fix acorn squash, Plus get another vegetable(Spinach) to help get your 3 to 5 vegetables. This is an easy to make recipe. The recipe comes from Sunset.com."
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    Ingredients: salt & fresh ground pepper, gruyere cheese...

    Rating: 83.40%;

    29 Reviews

    Prep Time:15 mins

    Total Time: 1 hrs 5 mins

    This was one of my first successful cooking experiences. It came from the April/May 1999 issue of Taste of Home. This is a recipe you will want to make...

    Spinach Beef Biscuit Bake

    Recipe #78959

    10 More Info
    Spinach Beef Biscuit Bake
    By Amber of AZ on December 15, 2003

    Recipe #78959

    "This was one of my first successful cooking experiences. It came from the April/May 1999 issue of Taste of Home. This is a recipe you will want to make over and over again."
    View Full Recipe

    Ingredients: mushroom stems and pieces, eggs...

    Rating: 92.80%;

    22 Reviews

    Prep Time:5 mins

    Total Time: 35 mins

    Chicken Souvlaki Wrap

    Recipe #222467

    11 More Info
    Chicken Souvlaki Wrap
    By anme on April 13, 2007

    Recipe #222467

    "A simple chicken wrap"
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    Ingredients: cucumbers, dried oregano...

    Rating: 91.40%;

    21 Reviews

    Prep Time:10 mins

    Total Time: 18 mins

    Don't be afraid to roast these until golden brown that is what gives these flavor! --- you may use thinly sliced garlic cloves in place of the powder...

    Kittencal's Roasted Brussels/Brussels Sprouts

    Recipe #333064

    12 More Info
    "Don't be afraid to roast these until golden brown that is what gives these flavor! --- you may use thinly sliced garlic cloves in place of the powder however I find that the sliced garlic tends to burn while cooking, the choice is up to you --- remember to remove the outer leaves on each brussels sprout and the sprouts should be completely dry or..."
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    Ingredients: fresh ground black pepper, garlic powder...

    Rating: 99.00%;

    21 Reviews

    Prep Time:20 mins

    Total Time: 55 mins

    Recipe #68415

    A really unique stuffed shells recipe. I usually make this for company. The original recipe included one pound of bulk Italian sausage in the stuffing,...

    13 More Info
    Stuffed Shells (with Spinach and Cheese)
    By Laura70 on August 5, 2003

    Recipe #68415

    "A really unique stuffed shells recipe. I usually make this for company. The original recipe included one pound of bulk Italian sausage in the stuffing, which I have omitted for my own personal tastes. I'm getting hungry just typing this recipe and remembering how good it is!"
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    Ingredients: cinnamon, pepper...

    Rating: 97.80%;

    19 Reviews

    Prep Time:30 mins

    Total Time: 1 hrs 15 mins

    I actually won a local contest with this recipe. Our favorite restaurant who served the best dip closed down...and we could not find another that was...

    Absolutely Wonderful Cheesy Creamy Spinach Artichoke Dip

    Recipe #79312

    14 More Info
    "I actually won a local contest with this recipe. Our favorite restaurant who served the best dip closed down...and we could not find another that was even close, so I came up with this home-made replica, which is just as delicious!"
    View Full Recipe

    Ingredients: marinated artichokes, French bread...

    Rating: 88.80%;

    18 Reviews

    Prep Time:15 mins

    Total Time: 45 mins

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