Search

"This is my own recipe for collard greens. Once I made them this way my husband won't let me cook them any other way. People who don't typically like greens like these. It is also good with turnips and mustards. I add some of the turnip root if I use turnips."

Ingredients: smoked ham hocks, collard greens...

"This is a vegetarian recipe I've come up with, simply because I usually don't have the salt pork or hamhock traditionally included on hand. It's still got plenty of flavor!"

Ingredients: cider vinegar, chopped tomatoes...

"My Memaw was a great cook of southern soul food and she taught me this recipe. When I got married, I made it a tradition in my family. The kids know the minute they walk into the house that Dad's making greens (the aroma fills the air). And no matter where we have our holiday meals or who is in charge of the menu, I insist on bringing the greens."

Ingredients: collard greens, salt...

"I can eat all of these in a single sitting when I'm really craving collards!"

Ingredients: pepper, collard greens, garlic...

"Greens have traditionally been cooked down in water with a piece of smoked ham hock or turkey wing. This new method of wilting them leaves them greener and tastier."

Ingredients: collard greens, onions...

"This was given to me by a dear friend. I think it comes from a Moosewood cookbook."

Ingredients: currants, feta cheese...

"I got this recipe off of a soul food site called Chitterlings. I made this Friday night and these are the best collard greens I've ever eaten. I served with a big skillet of cornbread. Prep time is lengthy due to the cleaning and cutting of the greens. Cook time approximate. This makes a lot of greens!"

Ingredients: pepper, bacon fat...

"This recipe is so good it even makes canned and frozen greens taste like fresh. You could also use it for turnip greens and mustard greens. This is a mixture of both of my grandmothers' recipes."

Ingredients: collard greens, ham hocks...

"Another Kwanzaa recipe that needs a home on Zaar. This is very tart, reduce the vinegar if you prefer. Found in Chicago Tribune, I haven't tried this yet."

Ingredients: cider vinegar, fresh ground pepper...

"Southern Creole style okra!"

Ingredients: garlic, sliced mushrooms, oil...

"They use different greens in Africa but collard greens come the closest. Adapted from Recipes from countries around the world."

Ingredients: collard greens, green onions...

"I really like this unusual combination of flavors. Good by itself or served over rice."

Ingredients: fresh cilantro, fresh ginger...

"curly lettuce leaves to catch the dressing, crispy, crunchy apple slices, rich, salty parmesan cheese. This is a salad that ROCKS!"

Ingredients: cider vinegar, radicchio...

"This is a Daughter of a Southern Woman Recipe. It has come down from women who can cook for 500 people or just you and your Mama. Enjoy!"

Ingredients: collard greens, hot sauce...