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A wonderful combination of mashed potatoes, Savoy cabbage, cheese & chives - baked OR grilled to give a crispy cheesy topping. This is one of my very...
Recipe #211815
Recipe #211815
"A wonderful combination of mashed potatoes, Savoy cabbage, cheese & chives - baked OR grilled to give a crispy cheesy topping. This is one of my very favourite family recipes - my Mum used to make it, as did her Mum before her! This is a Scottish recipe, similar to Irish Colcannon, which is also a potato & cabbage dish. You can serve this as..."View Full Recipe
Ingredients: pepper, cabbage leaves...
Prep Time:20 mins
Total Time: 35 mins
Recipe #333404
Another in the New York Times' "Recipes for Health Series" by Martha Rose Shulman. This Irish dish is traditionally eaten around Halloween....
"Another in the New York Times' "Recipes for Health Series" by Martha Rose Shulman. This Irish dish is traditionally eaten around Halloween. This version used kale rather than the more common cabbage."View Full Recipe
Ingredients: fresh ground pepper, extra virgin olive oil...
Prep Time:15 mins
Total Time: 55 mins
Recipe #364544
A rich spinach-artichoke dip inspired by Alton Brown's recipe for Spinach-Artichoke Dip. Serve it very hot. Or you might try to freeze it for use...
"A rich spinach-artichoke dip inspired by Alton Brown's recipe for Spinach-Artichoke Dip. Serve it very hot. Or you might try to freeze it for use when friends pop in."View Full Recipe
Ingredients: cream cheese, marinated artichoke hearts...
Prep Time:5 mins
Total Time: 10 mins
Recipe #191255
No, it is NOT made with snake, just shaped like one! This is a sandwich of delight. Almost like antipasti on bread.
"No, it is NOT made with snake, just shaped like one! This is a sandwich of delight. Almost like antipasti on bread."View Full Recipe
Ingredients: cornmeal, pimento-stuffed green olives...
Prep Time:1 hrs 15 mins
Total Time: 1 hrs 55 mins
Recipe #331182
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