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This recipe is from chef Nora Pouillon, owner of Nora's in Washington, DC, a "certified" organic restaurant and a quite wonderful place to...
Recipe #141888
"This recipe is from chef Nora Pouillon, owner of Nora's in Washington, DC, a "certified" organic restaurant and a quite wonderful place to dine. Vegetable stock may be substituted for the chicken broth."View Full Recipe
Ingredients: olive oil, onions...
Prep Time:20 mins
Total Time: 35 mins
Found online at www.fooddownunder.com, while looking for economical 'African' recipes.
Tasty and nutritious, a vegetarian main dish or...
Recipe #348276
"Found online at www.fooddownunder.com, while looking for economical 'African' recipes.View Full Recipe
Tasty and nutritious, a vegetarian main dish or a good side dish. You could easily add garlic, cooking it with the onions, add some mushrooms, adding with the tomatoes, and I think some chilli, fresh, powdered or flaked, would also add a bit of..."
Ingredients: pepper, oil, onions...
Prep Time:10 mins
Total Time: 25 mins
Recipe #336213
This recipe makes a very hearty and healthy vegetarian main dish. It's based on a recipe I found in an old Bon Appetit magazine. The original recipe...
"This recipe makes a very hearty and healthy vegetarian main dish. It's based on a recipe I found in an old Bon Appetit magazine. The original recipe calls for a 1/4 tsp of cayenne pepper as well which you can add if you like spice. Recipe can easily be doubled to serve 6-8. It freezes well too."View Full Recipe
Ingredients: canned vegetable broth, cumin...
Prep Time:15 mins
Total Time: 45 mins
Recipe #173753
This hearty stew that originated in areas of South and East Africa. Potatoes, both sweet and white, as well as cauliflower, calcium-rich greens, raisins,...
"This hearty stew that originated in areas of South and East Africa. Potatoes, both sweet and white, as well as cauliflower, calcium-rich greens, raisins, and spices make a savory and nourishing meal to warm us on cold winter nights. Serve toppedView Full Recipe
with rice, couscous, or quinoa."
Ingredients: cauliflower heads, salt & freshly ground black pepper...
Prep Time:15 mins
Total Time: 45 mins
Mchicha is a very traditional dish in Tanzania & can be made like this with peanut butter - homemade or natural is best - or it can be made with a...
Recipe #310341
"Mchicha is a very traditional dish in Tanzania & can be made like this with peanut butter - homemade or natural is best - or it can be made with a whole coconut (grated flesh & milk) instead. Posted for ZWT 4."View Full Recipe
Ingredients: coconut milk, curry powder...
Prep Time:10 mins
Total Time: 45 mins
Recipe #212625
I made this last night and it was great! Very simple and very good for you. I tasted it before adding the lemon juice and I think that I liked it better...
"I made this last night and it was great! Very simple and very good for you. I tasted it before adding the lemon juice and I think that I liked it better without, but the recipe (from a nutrition book - Becoming Vegetarian) called for it, so I've included it below. I added some cooked tomatoes at the same time as the yams. I used 2 very rounded..."View Full Recipe
Ingredients: collard greens, Braggs liquid aminos...
Prep Time:10 mins
Total Time: 55 mins
Pepper, tomato and spinach flavored with peanuts! This is an African dish!
Recipe #172805
"Pepper, tomato and spinach flavored with peanuts! This is an African dish!"View Full Recipe
Ingredients: pepper, baby spinach, nuts...
Prep Time:10 mins
Total Time: 20 mins
A wonderfully earthy salad that is great for a picnic or with BBQd meats, that improves with standing and that is better served at room temperature rather...
Recipe #139605
Recipe #139605
"A wonderfully earthy salad that is great for a picnic or with BBQd meats, that improves with standing and that is better served at room temperature rather than chilled. I am posting this Middle Eastern-style salad for the 2005 Zaar World Tour. I found it in English chef Brian Glover's fabulous book 'The Onion Cookbook': a real culinary..."View Full Recipe
Ingredients: cumin seeds, Dijon mustard...
Prep Time:10 mins
Total Time: 55 mins
I made this up one day then mom decided she needed the recipe. So here it is in print. It's a beautiful dish. Feel free to substitute different...
Recipe #248510
"I made this up one day then mom decided she needed the recipe. So here it is in print. It's a beautiful dish. Feel free to substitute different spices for the curry powder - just please tell me what you used & how it turned out! I substituted ras el hanout & it was yummy. Can be made vegan by using 2TB olive oil & eliminating the..."View Full Recipe
Ingredients: couscous, curry powder...
Prep Time:5 mins
Total Time: 12 mins
Recipe #140954
This recipe comes from Leah Leneman’s book “Easy Vegan Cooking”. I haven’t made this yet, but unlike other green bean dishes I’ve tried, this one includes...
"This recipe comes from Leah Leneman’s book “Easy Vegan Cooking”. I haven’t made this yet, but unlike other green bean dishes I’ve tried, this one includes potatoes. It also has a good quantity of cumin, which is one of my favourite spices. Leah suggests this is served a main dish, with crusty wholewheat bread or pitta bread; and that is how I will..."View Full Recipe
Ingredients: ground cumin, salt & freshly ground black pepper...
Prep Time:20 mins
Total Time: 35 mins
Recipe #55280
This was given to me by a dear friend. I think it comes from a Moosewood cookbook.
"This was given to me by a dear friend. I think it comes from a Moosewood cookbook."View Full Recipe
Ingredients: currants, feta cheese...
Prep Time:40 mins
Total Time: 1 hrs 5 mins
------Lentils are very versatile and packed with protein and fiber. This is delicious served over baby spinach or mixed greens. Developed for RSC #9.------...
Recipe #211512
"------Lentils are very versatile and packed with protein and fiber. This is delicious served over baby spinach or mixed greens. Developed for RSC #9.------"View Full Recipe
Ingredients: cinnamon sticks, pepper...
Prep Time:20 mins
Total Time: 45 mins
A rich lentil soup recipe which I've adapted from an online Jamie Oliver recipe, and posted here in response to a Forum request for a lentil soup...
Recipe #133568
Recipe #133568
"A rich lentil soup recipe which I've adapted from an online Jamie Oliver recipe, and posted here in response to a Forum request for a lentil soup recipe without tomatoes. The preparation and cooking times below do not include the one hour required for soaking the lentils."View Full Recipe
Ingredients: fresh ground black pepper, green lentils...
Prep Time:15 mins
Total Time: 1 hrs 10 mins
You can skip the preserved lemons(the salad will be just as good)! But be adventurous! Take time to finely cut all the vegies (confettied)! Serve as an...
Recipe #57277
"You can skip the preserved lemons(the salad will be just as good)! But be adventurous! Take time to finely cut all the vegies (confettied)! Serve as an appetizer, salad, side dish or main meal."View Full Recipe
Ingredients: pepper, bulgur wheat...
Prep Time:30 mins
Total Time: 30 mins
A healthy lunch or light supper.
Recipe #385738
"A healthy lunch or light supper."View Full Recipe
Ingredients: whole wheat pita bread, cucumbers...
Prep Time:15 mins
Total Time: 15 mins
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